"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 03-02-2007, 02:50 PM   #11
Assistant Cook
 
Join Date: Feb 2007
Posts: 2
Wow!! All your menus sound so fabulous!! Boring old baked potatos, cheese and baked beans for DH and I and my boys had (shop bought!!) Southern fried chicken steaks, b beans and potato fritters. Went wild and made a real cheesecake which was delicious but feel totally stuffed now!!!
Where could I find a recipe for Southern fried chicken as we love it in our house but would prefer a home made version.
__________________

__________________
g0rd0 is offline   Reply With Quote
Old 03-02-2007, 03:03 PM   #12
Head Chef
 
lulu's Avatar
 
Join Date: May 2006
Location: England
Posts: 2,039
Southern Fried Chicken

that's one g0rd0! But she has a point, its the only thing...searching titles alone that came up looking like a tnt recipe....hm....I sense the beginning of an ISO thread....

(g0rd0) love seeing you here! edited to add, I started a thread in the chicken section .... its a massive site but you'll soon find your way round! in case you don't know (I knew nothing when I arrived here, iso means in search of and tnt is tried and true!)
__________________

__________________
In omnibus amor et iustum
lulu is offline   Reply With Quote
Old 03-02-2007, 03:25 PM   #13
Executive Chef
 
kimbaby's Avatar
 
Join Date: Jan 2006
Location: Sunny Florida
Posts: 2,773
Send a message via MSN to kimbaby Send a message via Yahoo to kimbaby
parmesean crusted pork chops tonight :)
__________________
LEO'S WEBSITE:
http://www.leomw.zoomshare.com/
kimbaby is offline   Reply With Quote
Old 03-02-2007, 04:02 PM   #14
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,392
Bourbon...Wild Turkey.. Russell's Reserve
Fresh gulf oysters..I know three nights in a row. I bought a gallon of them.
If I have any room maybe a piece of broiled snapper topped with shrimp.
Sauted mushrooms, zuchinni, yellow squash, onions, etc.
Then retire to the gallery for a ..Bourbon.
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Old 03-02-2007, 08:17 PM   #15
Master Chef
 
crewsk's Avatar
 
Join Date: Aug 2004
Location: Columbia, SouthCarolina
Posts: 9,368
Send a message via MSN to crewsk
Hubby is picking up wings on his way home. I'm having an appitizer of Jack Daniels & I'll wash the wings down with a beer or 6.
__________________
"Treat everyone with politeness,even those who are rude to you - not because they are nice, but because you are."
crewsk is offline   Reply With Quote
Old 03-02-2007, 08:34 PM   #16
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,392
Quote:
Originally Posted by crewsk
Hubby is picking up wings on his way home. I'm having an appitizer of Jack Daniels & I'll wash the wings down with a beer or 6.
Miss Crewsk

Great dinner plans! I approve!!

(Now if I can I can get you to drinking a good Kentucky Bourbon instead of the J.D.)
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Old 03-02-2007, 08:41 PM   #17
Master Chef
 
Constance's Avatar
 
Join Date: Oct 2004
Location: Southern Illiniois
Posts: 8,175
Quote:
Originally Posted by Uncle Bob
Bourbon...Wild Turkey.. Russell's Reserve
Fresh gulf oysters..I know three nights in a row. I bought a gallon of them.
If I have any room maybe a piece of broiled snapper topped with shrimp.
Sauted mushrooms, zuchinni, yellow squash, onions, etc.
Then retire to the gallery for a ..Bourbon.
I can't think of anything better...except maybe replace the squash with sliced peppers, and I'll take a double shot of Chevas on the rocks, if you happen to have any on hand.
__________________
We get by with a little help from our friends
Constance is offline   Reply With Quote
Old 03-02-2007, 08:43 PM   #18
Chef Extraordinaire
 
Katie H's Avatar
Site Moderator
 
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,156
Yeah, yeah, yeah! I know it's late to post our dinner but Buck and are on a schedule unlike most of the households in our area. Can't eat at 6 p.m. on command.

Tonight we're having cream of broccoli soup (with ham), tossed salad, baguette, and chocolate stripe cookies (leftover from a Lions Club dinner meeting earlier this week). Not too fancy schmancy, but we'll enjoy it.

Oh, and some adult beverages before dinner, too.
__________________
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Old 03-02-2007, 09:04 PM   #19
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,392
Quote:
Originally Posted by Constance
I can't think of anything better...except maybe replace the squash with sliced peppers, and I'll take a double shot of Chevas on the rocks, if you happen to have any on hand.
Will Dewar's White Label work for ya?
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Old 03-02-2007, 09:08 PM   #20
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,392
Quote:
Originally Posted by Katie E
Yeah, yeah, yeah! I know it's late to post our dinner but Buck and are on a schedule unlike most of the households in our area. Can't eat at 6 p.m. on command.

Tonight we're having cream of broccoli soup (with ham), tossed salad, baguette, and chocolate stripe cookies (leftover from a Lions Club dinner meeting earlier this week). Not too fancy schmancy, but we'll enjoy it.

Oh, and some adult beverages before dinner, too.
Miss Katie...
I got the ribs "rubbed down" and sleepin over night. I sure don't like the quality of them however. After I bought these, I saw some in Metairie that were out of this world. Don't you hate it when that happens!! Anyways..
Y'all enjoy dinner.
__________________

__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 05:41 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.