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Old 10-17-2008, 10:27 AM   #1
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Friday dinner - 17 October

So far, today, I've made Breakfast At Tiffany's (yes, I'm working at Tiffany's on 5th Ave this week!) and am in the middle of making Lunch at Tiffany's. Lunch just doesn't sound as glamourous, does it?

Dinner, however, is at home.

Cornmeal blinis with mozzarella cream cheese
Spicy jerk beef in pastry
mushrooms stuffed with diced pepperoni and black olives
English graham cookies(more like a cracker) with apple slices and cheddar
Philly pretzels
white chocolate shortbread cookies

Paddy cocktails - irish whiskey, sweet vermouth, obligatory cherry, dash of bitters.

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Old 10-17-2008, 12:12 PM   #2
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Pork chops and roasted potatoes for Paulie

Leftover steamed cabbage and tomatoes for me

Salad with lots of veggies for us both
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Old 10-17-2008, 12:42 PM   #3
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I'm gonna "gravy down" some Cube Steak...Smash some potatoes...Might bake some biscuits...Still thinking and looking for what else.
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Old 10-17-2008, 12:43 PM   #4
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I was thinking of buying some potato chips and Doritos so I could eat the dust for dinner , but I think I'll go with brats on the grill instead. With peppers, onions and potatoes on them.
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Old 10-17-2008, 12:44 PM   #5
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Quote:
Originally Posted by Uncle Bob View Post
I'm gonna "gravy down" some Cube Steak...Smash some potatoes...Might bake some biscuits...Still thinking and looking for what else.

hehe, now I'll be the one "airborne" in a few, heading to your house
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Old 10-17-2008, 01:09 PM   #6
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Quote:
Originally Posted by VeraBlue View Post
So far, today, I've made Breakfast At Tiffany's (yes, I'm working at Tiffany's on 5th Ave this week!) and am in the middle of making Lunch at Tiffany's. Lunch just doesn't sound as glamourous, does it?

Dinner, however, is at home.

Cornmeal blinis with mozzarella cream cheese
Spicy jerk beef in pastry
mushrooms stuffed with diced pepperoni and black olives
English graham cookies(more like a cracker) with apple slices and cheddar
Philly pretzels
white chocolate shortbread cookies

Paddy cocktails - irish whiskey, sweet vermouth, obligatory cherry, dash of bitters.
I'm normally a boubon man, but those Paddy's sound great!
Don't really know what we're going to have tonight. Mary has more oral surgery in the morning so I guess I'll leave the dinner decision to her again.
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Old 10-17-2008, 01:16 PM   #7
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Originally Posted by VeraBlue View Post
So far, today, I've made Breakfast At Tiffany's (yes, I'm working at Tiffany's on 5th Ave this week!) and am in the middle of making Lunch at Tiffany's. Lunch just doesn't sound as glamourous, does it?...
Oh your life is so Glam, Vera!
I'll just live vicariously through you.
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Old 10-17-2008, 01:18 PM   #8
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Well....its biketoberfest here, so hubbys working 12pm to 12am today, well actually almost every day this weekSo Im thinking of having a pizza party with my boys
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Old 10-17-2008, 01:29 PM   #9
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Finally things have started clicking for me, my knees, my elbows, my back, etc...
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Old 10-17-2008, 01:36 PM   #10
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Oh your life is so Glam, Vera!
I'll just live vicariously through you.
Not so glam, really. I just had a customer insisted I put glass in the baby spinach. Nevermind that she also brought in her own can of salmon, but sure, I put glass in the spinach. She continued to play around with it using her fingers, and wouldn't you know it, it's the only glass shard that when manipulated won't cut flesh to produce blood. Did I mention how suspiciously it looked like fish bone?
Still, it is pretty cool getting to hang out in some of these great buildings.
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