Friday Mystery dinner, 5/6/2016.

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
Recipe posted ladies, both the basic and what we did last night.

Andy, one of the comments made was about using oyster sauce in addition, either replacing half of the hoisin or just adding some in. We may give that a whirl next time.

Next time I'm going to try some hoisin in addition to the oyster sauce I use.
 
Back
Top Bottom