"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 11-20-2004, 12:07 PM   #31
Senior Cook
 
Leaf Storm's Avatar
 
Join Date: Oct 2004
Location: UK
Posts: 383
I had Chinese and it was yumtastic! I had house special chow mien and king prawn balls with sweet and sour sauce!
__________________

__________________
My photography, prose and poetry at Light of the moon :)
Leaf Storm is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off


Similar Threads
Thread Thread Starter Forum Replies Last Post
Catfish & Roasted Pepper Skillet Supper...LF + WW Points Filus59602 Health, Nutrition and Special Diets 0 02-03-2003 10:44 PM
Tuscan Mountain Supper kitchenelf International Cuisines and Ethnic Cookery 0 02-21-2002 04:06 PM


» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:18 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.