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Old 10-03-2014, 04:39 PM   #1
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Friday's Fish Day...2014-10-03

Test drove two fish recipes today. One was steelhead trout that had marinated in the fridge for 45 minutes. The rub/marinade was sugar, salt, lime, lemon, and orange zest. The other was oven-fried halibut with a crust of panko, lemon zest, butter, and parm. cheese. The trout was plated on top a salad of arugala, shaved fennel, fennel fronds, Mariposa cheddar, quinoa, parsley, shallot, garlic, orange segments dressed with a lemon-parm-S&P vinaigrette, drizzled with chamomile tea-white balsamic vinegar syrup; the trout was served on a bed of wilted spinach, oven roasted cherry tomatoes and garlic, drizzled with a maple-white balsamic glaze. Both were excellent. I'm stuffed (I didn't eat full portions of anything except the salad). So I'm claiming that for Friday Fish Day's dinner. What is everyone else having?
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Old 10-03-2014, 04:45 PM   #2
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This afternoon has been a little busy getting some things in order so it'll be a couple of burgers on the grill for us.
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Old 10-03-2014, 04:59 PM   #3
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Italian sausage with peppers and onions along with a tomato salad and or a plop of cottage cheese.
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Old 10-03-2014, 05:06 PM   #4
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Cracked conch and salad.
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Old 10-03-2014, 06:32 PM   #5
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Just so happens I did have fish for dinner.
Red Snapper in the oven. The wet market had some
very nice choices.
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Old 10-03-2014, 06:35 PM   #6
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Made chlil for tonight.
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Old 10-03-2014, 06:42 PM   #7
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Ceasar salad with shrimp for starts, then a bit of rigatoni al carbonara.....
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Old 10-03-2014, 07:30 PM   #8
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Beanie weenie here, it's too nasty, cold, and windy to go out. Heh, may be windy inside later!
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Old 10-03-2014, 07:52 PM   #9
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Quote:
Originally Posted by Dawgluver View Post
Beanie weenie here, it's too nasty, cold, and windy to go out. Heh, may be windy inside later!

DGL, do I even want to know what a "Beanie weenie" is??
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Old 10-03-2014, 07:58 PM   #10
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DGL, do I even want to know what a "Beanie weenie" is??

😉 Canned baked beans, doctored up with fried up sliced hotdogs and diced onions. I added some maple syrup and black pepper.
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