Grillin' Sunday, 8-27-2017

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When I tried to put gel freezer packs in Loverly's refrigerator, I found the black-eyed peas I had par-cooked and froze at Christmastime! They looked fine, so they went into my Mom's old stock pot with bacon, ham chunks, and mustard greens. I guess we didn't get enough southern cooking when we were down south!
 
Went to the farmers market and got some beautiful grouper. Orzo with sautéed spinach and some scallops. IMG_1669.jpg
 
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