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Old 05-12-2007, 11:22 AM   #1
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Gross Stuff We Love to Eat!

Smelly cheese! Raw steak! Raw fish! Eggs from fish! Raw eggs! What things do you enjoy that some would consider gross?
Some of my favorites are:
Cheese--I've tried some of the stronger washed-rind varieties, and I quite liked them. I even tried limberger! It's quite good, if you can get past the aroma.
Sushi--Love it!
Caviar--I haven't tried the real expensive variety, but I've eaten the cheaper stuff and liked it.
Hagis--I had some at a Scottish festival, and found it was unexpectedly good.
Happy eating!

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Old 05-12-2007, 11:54 AM   #2
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Dinuguan, a Pilipino delicacy which is basically a stew made with pig tripe, cooked in a pig's blood based sauce.
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Old 05-12-2007, 12:24 PM   #3
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deep fat fried Chicken feet until crispy and then put in a paper bag and tossed with some salt.

the middle bits out of cabage or cauli eaten raw.

the spine out of tinned salmon.

I will eat a tin of anchovies in olive oil while watching TV.

I`ll consume most things with peanut butter.

I like Blood, pork or beef, with salt and fat fried up until almost dry and like dark glue.

I have a quite a few things my friends think are crazy or "Gross", and it`s all served up with great big gobs of greasey grimey gopher guts :D
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Old 05-12-2007, 12:29 PM   #4
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Okra! Yes, I know, a lot of people think it's slimey, but I love it. It's especially good deep fried; that's how my mom cooks it.
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Old 05-12-2007, 12:39 PM   #5
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i suppose tofu
but I don't really know how you can't enjoy it
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Old 05-12-2007, 01:27 PM   #6
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Muskrat - Limburger cheese, pickled beef heart. Thats all I can think of right now.

lol, all that blood stuff IS grossing me out !
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Old 05-12-2007, 02:06 PM   #7
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I eat fried chicken skin, even though it's unhealthy.
And I like to leave some of the fat on my steak. I guess I'm not too weird but my hubby thinks its gross when I eat those things.
Also I can't eat scrambled egss without ketchup,
Or Bologna without miracle whip and pickles on it.

When we're talking blood, we mean the juices that come from the meats right? Not actual blood, blood.
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Old 05-12-2007, 02:28 PM   #8
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I meant Both, I will Buy just the blood also and the beef fat, pour it into a large pan add a little water chuck in the salt and simmer until it`s reduced to a dark brown glue like substance, then pour off the fat.

it`s the dark glue stuff you want, esp spread on toast while it`s still hot!
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Old 05-12-2007, 03:06 PM   #9
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My friends think I'm gross for putting peanut butter on chicken and eating it, but what's so bad about that? :p
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Old 05-13-2007, 12:03 AM   #10
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Quote:
Originally Posted by joanne81
My friends think I'm gross for putting peanut butter on chicken and eating it, but what's so bad about that? :p
Nothing bad about that. I bet Tommy Tang does it all the time.
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