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Old 10-31-2013, 05:26 PM   #21
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Harry, is cukes to you pickles to us?
Nice burgers. Piled high, just like I like them. Too bad about the memory card, but it could have been worse. It could have fallen onto your grill pan as you were cooking
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Old 10-31-2013, 05:32 PM   #22
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Nice plate Harry!

Do you have a recipe for that potato salad?
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Old 10-31-2013, 05:38 PM   #23
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The yungun found some salmon filets in the freezer. They are thawing and will be baked with some kind of rice side dish and salad. The big bowl is filled with candy and the back up bags are on the table ready to be opened in case the first ones run out. I'm not dressing in costume. After work today, I just want to be in my stretchy pants and big t-shirt.

BTW Happy Anniversary Katie and Glenn!
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Old 10-31-2013, 05:40 PM   #24
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Quote:
Originally Posted by Katie H View Post
Today is our wedding anniversary and I've planned a "special" dinner for us. At Glenn's request there'll be grilled T-bone steaks. To those I'm making steamed haricot verts with hollandaise sauce, mushroom caps stuffed with cheeses, herbs and prosciutto, baked potatoes, and probably a nice red wine to complete the dinner portion. For dessert we will have wedding cake and champagne.

No costumes for us and most likely no trick-or-treaters except for our two granddaughters who will be delivered by their mother so we can appreciate the girls' costumes and dole out some candy. We live way out in the country and have few neighbors. What neighbors we do have are our age or older and only have grown children.

Although, even if we did live in an area where we might have more little ghoulies and ghosties, the weather is really, crappy and supposed to get even yuckier as the day progresses.
Happy Anniversary Katie and Glenn, have a wonderful dinner and may your life be filled with happiness.
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Old 10-31-2013, 05:50 PM   #25
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Change of plans.
The beans on toast that I had for lunch really filled me up, so I'm going to revisit Harry C's prawns with pancetta and various other stuff tonight. I might add some shrooms to it, too.
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Old 10-31-2013, 05:55 PM   #26
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Originally Posted by Harry Cobean View Post
so,it's 2:30pm,just replied to a post by pacanis,i'm starving & hadn't got a clue what to have for dinner.off to the shops i trot,well drive to be exact,and i'm wandering up & down the aisles in that aladins cave of goodies otherwise known as tesco.i spotted some packs of 28day matured,dry aged aberdeen angus minced(ground)steak.nice 'n dark with just the right amount of fat.burger's i thought...double cheese burgers with smoked streaky bacon to be precise.got the mince,buns,sliced jarlsberg,cukes...the whole 9 yards infact.got home posted me pics of the jarlsberg to "guilty pleasures".started to make me burgers & b*gger me,a chunk of plastic fell off my camera's photo card so no pics tonight...except,hang on,i did cook & post the self same burgers last year.it was minced ribeye last year,but tonights turned out just the same,damn tasty too.
aberdeen angus double jarlsburg cheese burgers with crispy sweet smoked bacon,cukes,dill potato salad & crisps.ice cold beer colder than a witches teat...well it is hallowe'en
That's one AWESOME looking burger!
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Old 10-31-2013, 06:10 PM   #27
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Katie and Glenn, Happy anniversary. We used to celebrate Halloween as our anniversary day too. Hard to do, as Halloween trumps the day over the years. Now we stand each on our own side of the city lake passing out candy. She's wearing fairy wings and black and dark green and I have a straw hat and overalls to go w/ my beard. It's not as long as my avatar but I have started to grow it out for Christmas. We will get together and talk about it tomorrow a.m over coffee. And chocolate candy. About as much fun as it gets in our dottage.

Mmyap. Is this legal. " a black feather fascinator that has pink butterflies". I had to google this up. Disappointing but Cute choices.

Harry, Jarlsberg is right up there as one of my favorite cheeses. You are an expert with that grill pan.

CG. I posted the Chicken and Stuffing casserole recipe
Chicken and Stuffing Casserole

I look forward to making this as a fall dinner as a plan. It can be put together on a whim too with several ingredients or just a quick trip in and out to the store. Rotisserie chicken, yes, I've done this too. Try as I may, it usually makes more than enough for one meal even for several people. Which, actually, is a good thing.
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Old 10-31-2013, 06:18 PM   #28
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Happy anniversary Glenn and Katie, it is also one of my granddaughters birthday. For supper tonight I made vegetable soup.
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Old 10-31-2013, 06:25 PM   #29
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Happy anniversary, Katie and Glenn!

So far, dinner will be a couple handfuls of Milky Way Minis. And maybe carrots and Ranch dip, or not.
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Old 10-31-2013, 06:28 PM   #30
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Happy Anniversary Katie!

We will be having pizza and salad after T or T is over tonight.
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