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Old 06-22-2014, 05:25 PM   #1
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Happy Second Day of Summer! What's up 6/22/14?

Slow cooker lasagna here. What are you having?
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Old 06-22-2014, 05:39 PM   #2
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SO and her sister are off visiting friends and eating a late lunch. I was instructed to fend for myself so I am defrosting some beef enchiladas for dinner.
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Old 06-22-2014, 05:56 PM   #3
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a nap...
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Old 06-22-2014, 06:31 PM   #4
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I made a a casserole of broccoli, ham, macaroni in a cheddar cheese sauce.
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Old 06-22-2014, 06:32 PM   #5
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Spent yesterday bumming around after buying a "new" car then this afternoon went for my pedicure for the summer so my toes don't scare anyone when I wear sandals. Picked up some brat burgers and will grill them. Open a can of beans and add some chips. Quick and easy.
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Old 06-22-2014, 06:44 PM   #6
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Didn't get home from the stables until nearly 10pm so had a freezer dive. Came up with two home-made Staffordshire oatcakes. These aren't crisp like Scottish oatcakes. They're more like oatmeal pancakes made with yeast.

Defrosted them in the m/wave. Sweated a leek in butter and spread it on the first oatcake, grated some organic cheddar over the leeks and put the second oatcake on top. Whizzed them in the m/wave for a couple of minutes until hot and the cheese melted. Ate them

Followed with a baked bramley apple with brown sugar in the core. Was going to have yoghourt with it but remembered I'd eaten it yesterday and forgotten to make some more.
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Old 06-22-2014, 07:29 PM   #7
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I'll be making tacos with some seasoned pork rib meat I cooked Friday. Maybe a sauté of bell peppers and onions on the side.
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Old 06-22-2014, 07:34 PM   #8
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Chicken and dumplings



This was the first time I have made this and the family said it was great. Next time I think I will thicken the stock a bit.
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Old 06-22-2014, 07:44 PM   #9
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Turkey Clubs and Kettle Chips

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Old 06-22-2014, 09:00 PM   #10
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msmofet, your chicken and dumplings look so good!

Steve....looks like a great outdoor meal on a hot afternoon! I love clubs.

Nothing too exciting here. Hot today and I'm tired, so all I wanted was something that didn't require a heat source. I ended up with a handful of raw fresh string beans, cherry tomatoes, and strawberries from the roadside stand, smoked gouda cheese and crackers, and a couple of Pecan Sandies.
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