"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 06-07-2012, 07:25 PM   #11
Master Chef
 
Aunt Bea's Avatar
 
Join Date: Mar 2011
Location: near Mount Pilot
Posts: 7,005
Summer Squash Gratin, my Mother used to call it the Dog's Dinner.

Gratin makes it sound like it was more expensive and difficult to make.
__________________

__________________
Aunt Bea is offline   Reply With Quote
Old 06-07-2012, 07:34 PM   #12
Traveling Welcome Wagon
 
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,919
Quote:
Originally Posted by GotGarlic View Post
We always eat late! I'm making chicken fajitas and have some homemade pickled red onions in the fridge to serve with them. I should make some quickie Mexican rice, too.
My family almost always ate late once I was a teenager (my dad owned his own store by then and would get home a little late), and James and I almost always eat late. I have often said that we should have been born in Spain, as I believe they eat rather late there as well.
__________________

__________________
Barbara L is offline   Reply With Quote
Old 06-07-2012, 07:48 PM   #13
Chef Extraordinaire
 
CWS4322's Avatar
 
Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,318
Quote:
Originally Posted by Barbara L View Post
My family almost always ate late once I was a teenager (my dad owned his own store by then and would get home a little late), and James and I almost always eat late. I have often said that we should have been born in Spain, as I believe they eat rather late there as well.
In the summer, we either eat early or late--depends on what's going on. The other day, we ate around 4; tonight I'll be eating after dark because I have "chores" to finish.
__________________
I've got OCD--Obsessive Chicken Disorder!
http://www.discusscooking.com/forums...les-76125.html
CWS4322 is offline   Reply With Quote
Old 06-07-2012, 08:02 PM   #14
Chef Extraordinaire
 
Dawgluver's Avatar
Site Moderator
 
Join Date: Apr 2011
Posts: 24,114
Apparently a lot of us are chicken! (close your ears, CWS).

Grilled oriental chicken breasts with mixed vegs.
__________________
She who dies with the most toys, wins.
Dawgluver is offline   Reply With Quote
Old 06-07-2012, 08:07 PM   #15
Head Chef
 
Join Date: Jul 2008
Posts: 2,344
I made Home Made Corn Tortillas for Tostadas and to dip in Home Made Fresh Salsa. This was I cut the Salt and Fat as much as I could with the other ingredients I have on hand. I also baked the first dessert of the year. I had a couple of mustgo Bananas so I made a Banana Nut Snack Cake.
Attachment 13870

Attachment 13871
__________________
PattY1 is offline   Reply With Quote
Old 06-07-2012, 08:16 PM   #16
Executive Chef
 
CraigC's Avatar
 
Join Date: Jan 2011
Posts: 4,793
We had some pan seared NY strips, pan mustard sauce/gravy, smashed red skin potatos, fresh green beans from the garden with some carrots and criminis!
__________________
Emeralds are real Gems! C. caninus & C. Batesii.
CraigC is online now   Reply With Quote
Old 06-07-2012, 08:21 PM   #17
Head Chef
 
merstar's Avatar
 
Join Date: Aug 2004
Posts: 2,002
Shell pasta with sauteed garlic, black olives, canned San Marzano tomatoes, tuna, herbs and spices. Green salad on the sides.
__________________
"Strength is the capacity to break a chocolate bar into four pieces with your bare hands - and then eat just one of the pieces."
merstar is offline   Reply With Quote
Old 06-07-2012, 08:23 PM   #18
Head Chef
 
Join Date: Feb 2012
Location: USA
Posts: 1,161
Leftover turkey from yesterday.

Planned on making Turkey Tetrazzini, but didn't get to it. Turkey, tomato & avocado sandwiches on whole wheat, & cucumber salad. Waterrmelon & blueberries for dessert.
__________________
Cerise is offline   Reply With Quote
Old 06-07-2012, 08:26 PM   #19
Chef Extraordinaire
 
CWS4322's Avatar
 
Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,318
Quote:
Originally Posted by Dawgluver View Post
Apparently a lot of us are chicken! (close your ears, CWS).

Grilled oriental chicken breasts with mixed vegs.
The girls are HENS. What you eat are called chickens. There is a difference.
__________________
I've got OCD--Obsessive Chicken Disorder!
http://www.discusscooking.com/forums...les-76125.html
CWS4322 is offline   Reply With Quote
Old 06-07-2012, 08:28 PM   #20
Assistant Cook
 
Join Date: Jun 2012
Posts: 11
Tonight I'm having a nice bowl of sweat running down my back for starters. Then, A-La "my feet hurt" and the main course is a big helping of waitstaff that cannot seem to do their jobs correctly haha. I wish I was not at work :)
__________________

__________________
GBConfido is offline   Reply With Quote
Reply

Tags
supper

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 07:58 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.