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Old 05-12-2006, 06:44 PM   #11
Assistant Cook
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Join Date: Mar 2006
Posts: 42
Glad the dinner went well for you, bet it was delicious.

Steak and lobster, yummmmmy...the side dishes are an afterthought IMO.

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Old 05-12-2006, 07:10 PM   #12
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Join Date: Apr 2006
Posts: 647
Maybe its just me, but I like lobster with good bread. Maybe some lobster bisque or some kind of seafood fondue to dip it in. Buttered veggies sounds nice too. Mmm...
With steak, just the classics is all I can think of. Like steak fries, mashed potatoes, creamed spinache, sauteed onions, etc. But I'm no steak-eater.

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