lol, i was wondering if anyone would believe me.
i made grilled chicken breasts and more amish corn on the cob for my wife and son for dinner. after going to sleep with a belly fulll of hot dogs, i wasn't hungry this afternoon.
my boy wanted buffalo sauce with his chicken so i made 2: a regular, and one with a teeny bit of fresh ghost chili. surprisingly, the ghost chili sauce wasn't painfully hot while having a nice fresh pepper flavour.
my dinner is takeout italian: a timy salad, chicken parm, and pasta.