Lunch 10-30-08

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LadyCook61

Master Chef
Joined
Feb 3, 2008
Messages
8,279
Location
E. Pa.
Homemade chicken noodle soup, Panini of Roast beef, Jarlsburg cheese, greenleaf lettuce, sea salt, melange of ground pepper, mayo on french bread.
 
I love winter because I
can make all the homemade soup I want. It's that time again. Yipppeeee!
 
I heated up the rest of the pulled pork nachos from last night and grilled three hot dogs.
 
its freakin hot in here today so i'm in the break closet slurpin' down a blended caramel "icepresso" for lunch :)
ok it was hot.... but I drank it too fast and i'm shivering now.....
 
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