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Old 03-05-2008, 08:39 PM   #21
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Join Date: Aug 2004
Location: da 'burgh
Posts: 9,673
pork chops, veggies, garlic mashed taters, with me introducing jake to pelligrino.
wait. that's what I ate. he gorged on 2 bowls of cereal, a bag af pretzels he gave to me yesterday, dinner, then, pelligrino. now he's asking fer french toast with specifacally, butter powdered sugar & syrup. if his work didn't keep him at an acceptable weight, he'd be dieting by tomorrow.
that's his dinnner tomorrow, with strawberries. show 'im moderation.

i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
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Old 03-05-2008, 08:42 PM   #22
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Join Date: Oct 2007
Location: Perth, Western Australia
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Had to take one of my cat's to the vets yesterday so as is the rule, I picked up a bbq'd chook on the way home as his reward. So I got to have a drumstick for my dinner last night with some semi-matured cheddar, coleslaw and a Caprese salad (dressed with quality balsamic). The chicken was rather bland, otherwise it was a nice meal.

Too many restaurants, not enough time...
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Old 03-06-2008, 12:38 AM   #23
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Join Date: Jun 2005
Location: Native New Mexican, now live in Bellingham, WA
Posts: 3,859
I had a rehearsal tonight, so I ate a Clif bar and almonds.
I made dh some soup. Red pepper, brocolli, potato cheesy chowder. I made it last week for the first time. Dh couldn't believe that I didn't make a huge pot for leftovers. Like I said, it was the first time I didnt want to make a huge pot in case it was no good. Then it all would have ended up in the garbage. Needless to say, he loved it and I made a huge pot for him today.
"There are only two lasting bequests we can hope to give our children. One of these is roots, the other, wings." http://aidancallum.blogspot.com/
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Old 03-06-2008, 01:45 AM   #24
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Join Date: Mar 2008
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Leftover gumbo, leftover potato salad, and some bruschetta. Which means I get to make something all new tomorrow, just dont know what yet.

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