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Old 01-16-2014, 10:36 PM   #11
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With all the love being showered on the Breville TOs I'm almost wishing that my loved Cuisinart one would break. Almost wishing. Want to use those Discover cash back bucks for a small deep fryer - a want I don't have. *sigh* yet...

Made a stir-fry of mushrooms, broccoli, and chicken. Served over Carolina Gold rice. Steamed half the rice that China had so I can make shrimp fried rice in a few days. Could end up eating fried rice for days.
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Old 01-16-2014, 10:49 PM   #12
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Originally Posted by Cooking Goddess View Post
With all the love being showered on the Breville TOs I'm almost wishing that my loved Cuisinart one would break. Almost wishing. Want to use those Discover cash back bucks for a small deep fryer - a want I don't have. *sigh* yet...

Made a stir-fry of mushrooms, broccoli, and chicken. Served over Carolina Gold rice. Steamed half the rice that China had so I can make shrimp fried rice in a few days. Could end up eating fried rice for days.
Looks great, CG!

I, for one, could easily eat fried rice for days....
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Old 01-16-2014, 11:05 PM   #13
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We had fish tacos and refried beans.
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Old 01-17-2014, 12:21 AM   #14
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Looks great, CG!

I, for one, could easily eat fried rice for days....
Thanks. And...start driving! Fried rice is slated for Saturday or Sunday.
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Old 01-17-2014, 12:38 AM   #15
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ended up being chips and guacamole.
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Old 01-17-2014, 02:00 AM   #16
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TB had Italian sausages (gluten free), fried mashed potatoes and greek salad. I had a salad with lots of veggies and some lean chicken.
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Old 01-17-2014, 05:16 PM   #17
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We had nasi goreng - or a variation upon it: sliced left-over pork stir fried with onions, sweet peppers, zucchini slices, mushroom slices, broccoli florets, peas and rice, sauteed with a variety of asian sauces and slices of omelet and fresh tomato tossed in at the end. It was very tasty.
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