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Old 01-31-2011, 07:15 AM   #1
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Monday, 1/31/2011, What's making it's way to the table?

We will be having a reply of last night: pasta of some fashion, garlic bread and salad.

Any plans?
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Old 01-31-2011, 08:26 AM   #2
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Chicken corn chowder here!
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Old 01-31-2011, 09:10 AM   #3
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Split pea soup here. With loaded garlic bread.
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Old 01-31-2011, 09:18 AM   #4
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i luv pea soup, pacanis. & garlic bread, too.

i'm making a sammich. 'iggle deli turkey, mayo, lettuce, tomato, pepper-the usuals. unless i could get a veggie sub, hmmmm!
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Old 01-31-2011, 09:27 AM   #5
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I haven't had split pea soup in probably 25 years luvs I'm really looking forward to it.
And in case anyone is wondering, split pea soup wasn't a soup either I or my family made. I had it at somebody's house I was doing some work in. That's one job I wish I could have stretched out
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Old 01-31-2011, 09:38 AM   #6
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send me a bowl, pleez!!!!!
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Old 01-31-2011, 09:42 AM   #7
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Quote:
Originally Posted by luvs View Post
send me a bowl, pleez!!!!!
How bout I send you the ingredients and you send me the bowl?



Besides, you shouldn't be eating anything green this week. It could be bad luck for your boys in black and yellow
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Old 01-31-2011, 09:51 AM   #8
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:)
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Old 01-31-2011, 11:07 AM   #9
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I received 4 cans of Bruce's Yams (sweet potatoes) so I will attempt to make a savory sweet potato soup.

I've got a chicken thigh just coming up to a simmer for chicken broth. As soon as it starts to boil, I'll add garlic and a chopped onion.

Since the sweet potatoes are packed in syrup, I'll drain and rinse them as I really want more of a savory soup.

I found GoodWeed's recipe that uses Cumin, so I'll add that. I don't have coriander though, so I'll see what else might taste good with it.
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Old 01-31-2011, 11:11 AM   #10
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tonight it is turkey soup (made the broth last week) with escarole, cauliflower, carrots, celery, and wild rice. Popovers.
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