"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 07-16-2012, 07:02 PM   #31
Chef Extraordinaire
 
Kylie1969's Avatar
 
Join Date: Jun 2012
Location: Australia
Posts: 13,936
I have no doubt you taught a few things

I have made my Steve into a wonderful cook and of course all he is learning from Masterchef
__________________

__________________
All I really need is love, but a little chocolate now and then doesn't hurt
Kylie1969 is offline   Reply With Quote
Old 07-16-2012, 07:15 PM   #32
Executive Chef
 
Rocklobster's Avatar
 
Join Date: Nov 2010
Location: Ottawa Valley, Ontario, Canada
Posts: 4,787
Chicken Fajitas, Cob on the Corn
__________________

__________________
Rocklobster is offline   Reply With Quote
Old 07-16-2012, 07:22 PM   #33
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
You must have been dreaming of food with all that cooking going on, Tom. You probably even saw yourself turing the asparagus on the grill
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 07-16-2012, 07:30 PM   #34
Chef Extraordinaire
 
Kylie1969's Avatar
 
Join Date: Jun 2012
Location: Australia
Posts: 13,936
Quote:
Originally Posted by Rocklobster View Post
Chicken Fajitas, Cob on the Corn
That sounds lovely RL...I love corn on the cob too
__________________
All I really need is love, but a little chocolate now and then doesn't hurt
Kylie1969 is offline   Reply With Quote
Old 07-16-2012, 07:30 PM   #35
Head Chef
 
Join Date: Feb 2012
Location: USA
Posts: 1,161
Moo Goo Gai Pan
White rice
Shrimp egg rolls
Moose Tracks ice cream
__________________
Cerise is offline   Reply With Quote
Old 07-16-2012, 07:32 PM   #36
Executive Chef
 
chopper's Avatar
 
Join Date: Jan 2011
Location: Colorado
Posts: 4,345
I think I will fix up some soft shell tacos tonight. I have some lettuce and a tomato to use up. Can't think of a better way to use them since others in the house don't eat salad!
__________________
No matter where I serve my guests, it seems they like my kitchen best!
chopper is offline   Reply With Quote
Old 07-16-2012, 08:20 PM   #37
Chef Extraordinaire
 
taxlady's Avatar
 
Join Date: Sep 2010
Location: near Montreal, Quebec, Canada
Posts: 18,875
Send a message via Skype™ to taxlady
I stir fried some onions and ground beef and then I added defrosted, frozen "stir fry mix" vegis, grated creamed coconut, and sesame seeds. Not spectacular, but not bad for a quick supper. Had white wine with it.
__________________
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
taxlady is offline   Reply With Quote
Old 07-16-2012, 08:28 PM   #38
Chef Extraordinaire
 
Zhizara's Avatar
Site Moderator
 
Join Date: Sep 2008
Location: New Orleans, LA
Posts: 12,537
I used a chicken thigh to make chicken broth for split peas with ham, then used the chicken thigh to make a sandwich with Swiss cheese and bacon on rye.
__________________

If you can't see the bright side of life, polish the dull side.
Zhizara is offline   Reply With Quote
Old 07-16-2012, 08:38 PM   #39
Chef Extraordinaire
 
taxlady's Avatar
 
Join Date: Sep 2010
Location: near Montreal, Quebec, Canada
Posts: 18,875
Send a message via Skype™ to taxlady
Quote:
Originally Posted by Zhizara View Post
I used a chicken thigh to make chicken broth for split peas with ham, then used the chicken thigh to make a sandwich with Swiss cheese and bacon on rye.
Split peas with ham, in this weather???
__________________
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
taxlady is offline   Reply With Quote
Old 07-16-2012, 09:07 PM   #40
Chef Extraordinaire
 
Katie H's Avatar
Site Moderator
 
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,156
Glenn received a couple of quite nice gift cards to Outback Steakhouse for his birthday. He decided we should go out and enjoy a nice dinner before I get my hand in a cast, so....

Great meal and we came home stuffed with a "take home" box to boot.
__________________

__________________
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Reply

Tags
dinner

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:56 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.