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Old 02-07-2011, 06:59 AM   #1
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Monday, 2/7/2011, What's cooking?

Yhe prok loin that wasn't thawed in time yesterday will be cooked today in some fashion yet unknown.

Amy plans?
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Old 02-07-2011, 07:56 AM   #2
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Monday is always super bowl leftover day for us. Cause someone always cooks too much.

Ribs, teriyaki skirt steak, marinated chuck arm sliced thin, shrimp, taco dip and veggies.

Those are my "Amy" plans. ;-)
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Old 02-07-2011, 10:43 AM   #3
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Depending on how busy the day is, I have pulled out of the freezer:
ham steaks
boneless chicken breasts for a casserole or caesar salad
tri-tip roast for sliced beef sammies (been craving these!!)

If I go with the beef I need to run to the store because I would want the sammies on kimmelweck rolls. Yummmm
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Old 02-07-2011, 12:27 PM   #4
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Quote:
Originally Posted by pigskins View Post
Depending on how busy the day is, I have pulled out of the freezer:
ham steaks
boneless chicken breasts for a casserole or caesar salad
tri-tip roast for sliced beef sammies (been craving these!!)

If I go with the beef I need to run to the store because I would want the sammies on kimmelweck rolls. Yummmm
Go w/the tri-tip!!! I don't know wth a kimmelweck roll is, but ciabatta bread is great w/some swiss to make french dips. You better take pix and show us!!! Sounds great!
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Old 02-07-2011, 12:33 PM   #5
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Quote:
Originally Posted by BigAL View Post
Go w/the tri-tip!!! I don't know wth a kimmelweck roll is, but ciabatta bread is great w/some swiss to make french dips. You better take pix and show us!!! Sounds great!
LOL ok, if I go that way I will take pics!!

A kimmelweck is a regional thing, very popular in the Buffalo area. "Beef on Weck" can be had at practically every restaurant. Similar to a French Dip but I would get smacked for saying that. The roll itself is like a Kaiser roll but with course ground salt and carraway seeds on top. VERY yummy.
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Old 02-07-2011, 12:34 PM   #6
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Off to work soon, leaving spaghetti (at the request of my youngest) for dinner here. Simmering and smelling delicious right now. I might have to pack some for myself.
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Old 02-07-2011, 04:37 PM   #7
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I took round steak out yesterday but we ended up having sandwiches, so we are having Swiss steak, mashed potatoes and gravy, and green beans for supper tonight.

Barbara
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Old 02-07-2011, 04:47 PM   #8
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Gonna do up .40's Country Style Steak recipe served on egg noodles with some green beans.
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Old 02-07-2011, 04:51 PM   #9
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el pollo sirloin bowl. it has rice, pinto beans ,pico de gallo and grilled sirloin steak. maybe some green bean crisps. yeh it is all pre done for me. love it.
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Old 02-07-2011, 06:13 PM   #10
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This will be a Monday night Sunday dinner........

Meat dilemma..what to do, what to do?
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