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Old 03-12-2018, 10:29 PM   #11
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Can you give us a link Andy? It sounds like something we'd really like.
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Old 03-12-2018, 10:59 PM   #12
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Originally Posted by Kayelle View Post
Can you give us a link Andy? It sounds like something we'd really like.

Here you go, Kayelle. I original posted on my phone and didn't know how to add a link.

Best Tuscan Butter Shrimp Recipe - How to Make Tuscan Butter Shrimp
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Old 03-12-2018, 11:16 PM   #13
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Originally Posted by Rocklobster View Post
Mussel soup...
That looks REALLY good.

I'm in a bad mood, and couldn't think of what to cook, so I punted. BirdsEye SteamFresh broc, cauli and pasta, nuked.

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Old 03-13-2018, 01:29 AM   #14
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That looks like a winner Andy. Copied.
What did you serve with it? Pasta? Rice?
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Old 03-13-2018, 02:20 AM   #15
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We had taco pie.
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Old 03-13-2018, 03:37 AM   #16
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I had bought two Uno deep dish pizzas (does that make them Pizzaria Due?) when I shopped on Saturday. Baked them up tonight. Supreme for Himself, plain cheese for me. Red wine for dessert. It was a busy day. Half of each pie is left. Might save them for Wednesday...
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Old 03-13-2018, 07:33 AM   #17
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[QUOTE=Kayelle;1543150]I'm doing a skillet to oven Greek inspired dish with chicken thighs, lemon and orzo. Sure smells good.

Looks good...
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Old 03-13-2018, 07:34 AM   #18
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We're having a minor snow storm tonight - freezing rain with a couple inches of snow - so a warming soup is on the menu. Minestrone with a bunch of veggies, chicken thighs and a few stray slices of salami I minced for extra flavor. Served with toasted homemade bread (and a few sticks of extra carrot for me).
Minestrone is one of the soups I am making today at the deli..
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Old 03-13-2018, 08:44 AM   #19
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I went to a little deli that I frequent by my job to make a big salad from their salad bar, and the really friendly guy behind the counter insisted I try the hummus that he jyst put out.

Apparently, it was made by his mom from chickpeas and oil that she brought back from their village in Egypt.

Allahu akbar, this stuff was DELICIOUS! Best hummus I've ever had. It was deep, nutty, and so rich.

I bought a bunch of celery sticks, baby carrots, and freshly made naan to eat with it. Or rather eat it with.

I told him that his mom was pretty great as well. He blushed and said, "No, don't say that., but yes", then he smiled as he helped another customer.
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Old 03-13-2018, 10:26 AM   #20
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That looks like a winner Andy. Copied.
What did you serve with it? Pasta? Rice?
Fettuccine.
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