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Old 06-13-2011, 05:49 AM   #1
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Monday June 13, 2011 What's for dinner?

I put a piece of chuck roast in the 1 1/2 qt. slow cooker with a can of tomatoes and green chilies, onion, jalapeno peppers, cumin, garlic and cilantro. I will shred it. I am not sure if I will make tortillas for tacos or mix it with rice to make a casserole.

What are you planning?

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Old 06-13-2011, 07:14 AM   #2
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artisianal Ital. sausage (have peppers and cheese in them!) with my fresh sauce and penne. salad.
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Old 06-13-2011, 08:09 AM   #3
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James decided to get a few groceries yesterday, so I told him to pick up a couple "nice" steaks to celebrate his new job. He got boneless chuck steak. I like chuck steak, but I was thinking more on the lines of ribeye or something similar.

I guess we will be having Swiss steak, mashed potatoes (or noodles or rice if not enough potatoes), and corn on the cob. If I get ambitious (and remember) I will make biscuits too. Edy's Butterfinger ice cream for dessert.
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Old 06-13-2011, 09:36 AM   #4
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Leftovers here. Leftover ribs from last night and leftover steak from the night before, probably served on garlic toast. I think I'll pick up some broccoli for the veggie. I haven't had that in a while.
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Old 06-13-2011, 09:38 AM   #5
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We'll have the BBQ chicken we were supposed to have last night with corn on the cob. Broccoli sounds good for the green or maybe I'll shred the lettuce and have salads.
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Old 06-13-2011, 10:07 AM   #6
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BBQ ribs and corn on the cob.
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Old 06-13-2011, 10:29 AM   #7
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Meatballs with meat sauce
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Old 06-13-2011, 10:31 AM   #8
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I thawed a nice large bone-in, skin-on chicken breast half and will roast it with fresh thyme under the skin. I'll make it early in the day so I can have a nice warm chicken and Swiss sandwich for lunch, and heat the rest sliced up in gravy with mashed potatoes for dinner.
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Old 06-13-2011, 10:54 AM   #9
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Quote:
Originally Posted by Zhizara View Post
I thawed a nice large bone-in, skin-on chicken breast half and will roast it with fresh thyme under the skin. I'll make it early in the day so I can have a nice warm chicken and Swiss sandwich for lunch, and heat the rest sliced up in gravy with mashed potatoes for dinner.
That sounds like a good plan.
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Old 06-13-2011, 11:08 AM   #10
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I'm planning on beef enchiladas for dinner but don't hold me to that.
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