"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 03-19-2007, 11:53 AM   #11
Head Chef
 
Caine's Avatar
 
Join Date: Dec 2004
Location: CHINATOWN
Posts: 2,314
Send a message via MSN to Caine
Quote:
Originally Posted by Half Baked
I'm thawing chicken thighs and checking over recipes right now. I have one Meyer lemon left so it may be something with a lemon cream sauce. Poor Mr HB is so tired of chicken breasts.

At least he had corned beef this weekend!
You can't go wrong with chicken marsala.

I had some extra time this morning to put a plate together, so I am having rotini with Grandma LoVullo's sauce, and 2 meatballs. I would be having 1 meatball and 1 Italian sausage, but I dozed off after dinner Sunday, and my son and his wife cleaned up the kitchen for me, but while cleaning up the kitchen, MY BRAT OF A SON ATE ALL MY SAUSAGES!
__________________

__________________
Caine is offline   Reply With Quote
Old 03-19-2007, 11:57 AM   #12
Head Chef
 
Toots's Avatar
 
Join Date: Feb 2006
Location: Austin TX
Posts: 1,580
I am making roasted veggie pasta primavera with whole wheat penne. And I made a strawberry cream stuffed angelfood cake for dessert.
__________________

__________________
Toots is offline   Reply With Quote
Old 03-19-2007, 12:01 PM   #13
Master Chef
 
Constance's Avatar
 
Join Date: Oct 2004
Location: Southern Illiniois
Posts: 8,175
DH has a pork tenderloin thawing, which he plans to sear, then poach in oven with chicken broth, rosemary, thyme, potatoes, carrots and brussels sprouts.
__________________
We get by with a little help from our friends
Constance is offline   Reply With Quote
Old 03-19-2007, 12:03 PM   #14
Executive Chef
 
Half Baked's Avatar
 
Join Date: Jul 2006
Posts: 2,927
Caine that's a great suggestion. I have the Marsala...just have to run out for some mushrooms. Mmmmm. I haven't made that in forever! Thank you!
__________________
Jan
Please spay and neuter your pets. The Animal Rescue Site
Half Baked is offline   Reply With Quote
Old 03-19-2007, 12:14 PM   #15
Chef Extraordinaire
 
kadesma's Avatar
 
Join Date: Sep 2004
Location: california
Posts: 21,373
Quote:
Originally Posted by Half Baked
kadesma, that is one of my favorite memories....cooking with the kids.

You write beautifully.
Thanks Jan,
I love cooking with all the kids and I'm looking forward to teaching Olivia how to make cookies and learn the in's and out's of the kitchen.

kadesma
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
kadesma is offline   Reply With Quote
Old 03-19-2007, 12:20 PM   #16
Master Chef
 
SizzlininIN's Avatar
 
Join Date: Sep 2004
Location: USA,Indiana
Posts: 5,023
Spring Salad Blend with a Vinegrette Dressing topped with homemade garlic/herb croutons and slivers of shaved parmesan cheese

Spaghetti Carbonara

Pear Tart
__________________
Se non supporta il calore, vattene dalla cucina!
SizzlininIN is offline   Reply With Quote
Old 03-19-2007, 12:36 PM   #17
Master Chef
 
luvs's Avatar
 
Join Date: Aug 2004
Location: da 'burgh
Posts: 9,673
jake's being picky.
__________________
i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
luvs is offline   Reply With Quote
Old 03-19-2007, 12:39 PM   #18
Executive Chef
 
YT2095's Avatar
 
Join Date: Aug 2006
Location: Just left of Europe and down a bit.
Posts: 3,875
Send a message via MSN to YT2095
Wiener Creole tonight :)
__________________
So long and Thanks for all the Fish ;)

YT2095 is offline   Reply With Quote
Old 03-19-2007, 01:17 PM   #19
Head Chef
 
lulu's Avatar
 
Join Date: May 2006
Location: England
Posts: 2,039
Yt, what's that? I mean, I know what a weiner is, but what is weiner creole?
__________________
In omnibus amor et iustum
lulu is offline   Reply With Quote
Old 03-19-2007, 01:43 PM   #20
Senior Cook
 
mraa's Avatar
 
Join Date: Feb 2007
Location: Austin
Posts: 332
Send a message via MSN to mraa Send a message via Yahoo to mraa
DH wants soup for lunch and I still don't know what's for dinner yet.

I'm thinking maybe cream of potato soup.
__________________

__________________
Chef R
Life is too short not to enjoy good food.
mraa is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:27 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.