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Old 10-17-2016, 02:48 PM   #1
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Monday Meals, October 17, 2016

I am making Italian Sausages with onions and mushrooms, fried potato slices, salad (Greek for TB and Caesar for me), and homemade GF molasses cookies for dessert!

What's cooking at your place today!


"Variety is not just the spice of life, it is the key to life" - Chef Michael Smith

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Old 10-17-2016, 03:14 PM   #2
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Homemade tomato soup and grilled cheese sammies with gruyere and the last of the brisket shredded.

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Old 10-17-2016, 03:38 PM   #3
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Thinking tuna salad and black pepper and olive oil Triscuit.
She who dies with the most toys, wins.
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Old 10-17-2016, 04:10 PM   #4
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Jus got back from my sister's so nothing is defrosted. We'll have a pick up dinner of leftovers. A meatloaf sandwich for me and a salad with turkey for SO.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 10-17-2016, 06:44 PM   #5
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It was a balmy low 70's this afternoon, so grilling time it was. Split chicken breasts on the charcoal Weber. Kale with black eyed peas on the side. Kale with Tomatoes and Black-Eyed Peas | Better Than Bouillon
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Old 10-17-2016, 08:15 PM   #6
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Pork Stir Fry
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Old 10-17-2016, 08:22 PM   #7
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I didn't feel like having the leftover chicky thighs from yesterday, so will have them tomorrow.

This evening's dinner was take out from my fave little mom and pop Mexican restaurant - a burrito with sliced flank steak, refried beans, rice, onion, and cilantro, smothered with a delicious salsa verde. Yum.

Couldn't finish it all, so the rest will be warmed up for breakfast. :-)
Grandchildren fill the space in your heart you never knew was empty.
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Old 10-17-2016, 08:29 PM   #8
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Spinach salad and plain mushroom burger...

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Old 10-17-2016, 08:53 PM   #9
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No soup for you? Nah, I can share.

I had four burners going in the kitchen today. Three had pots of simmering soup: curried butternut ( a new recipe - meh), minestrone, and cream of chicken and wild rice. The last burner had a skillet with mushrooms sauteing to add to the chicken soup.

A small-bowl dinner, so that we could have a little bit of each.
... nothing is given. Everything is earned. You work for what you have... ~~~ LeBron James
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Old 10-17-2016, 09:18 PM   #10
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Location: The Gateway to the Grand Canyon, wishing I was back home in Hawaii
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WOW, it all sounds great, I'd love to sit any of you folks tables...
I made WAY too much Kalua Pork and Cabbage with steamed white rice

[file photo, I didn't make the Lomi Salmon though]
I think the extra will go to Mr&Mrs Landlord for their supper manana, their long day at work this week ...

my husband and I finally got to talk with our landlord's this evening and told them that we will be leaving. Mister Landlord asked if it was possible for me to drop off care packages every so often, "yaknow you really don't have to leave" he'll miss us (me and my food) once we're gone

My Kitchen In The Middle Of The Desert ~ Wait, What? This Isn't Hawaii?
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