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Old 07-29-2013, 03:11 PM   #1
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Thought I'd start with the old nursery rhyme.

Tonight we're having bruschetta with Jamie Oliver's Squashed Cherry Tomato salad: http://www.foodnetwork.com/recipes/j...ipe/index.html Along with some leftover pizza.

My cherry toms are starting to come on strong, it's a great way to use them!

Homegrown blueberries and cream for dessert, oh, and watermelon margaritas!
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Old 07-29-2013, 03:51 PM   #2
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Since today is still part of my weekend, I'm cooking up PowerPlantOp's No Mayo Potato Salad, served with chilled Salmon. Fresh cherries for dessert.

Yum!
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Old 07-29-2013, 04:12 PM   #3
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Going out to eat here

Dinner Menu | Dragonfly Cafe & Bakery | Taos, New Mexico

with my newly arrived, soon to be next door neighbor, after we both get our houses built.

I notice at the bottom of the menu it states, Beer and Wind available. I'm thinking we should go for the outdoor seating?

Seriously considering the pizza, despite the unique offerings.
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Old 07-29-2013, 04:15 PM   #4
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Beer and Wind.

Are you having the beans?

Looks lovely!
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Old 07-29-2013, 04:23 PM   #5
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Quote:
Originally Posted by bethzaring View Post
Going out to eat here

Dinner Menu | Dragonfly Cafe & Bakery | Taos, New Mexico

with my newly arrived, soon to be next door neighbor, after we both get our houses built.

I notice at the bottom of the menu it states, Beer and Wind available. I'm thinking we should go for the outdoor seating?

Seriously considering the pizza, despite the unique offerings.
Looks wonderful, Beth! I would be tempted by the smoked trout or stuffed poblano. I love little local places. Have fun.
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Old 07-29-2013, 04:27 PM   #6
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I am about out of gas in terms of cooking. I've hosted major dinners from Thursday til now and I'm tired. I think maybe we will do pizzas, and clean out the fridge. We have some pulled pork, grilled steak and chicken left and I'll make a pot of quinoa to go with. That's about all I have the energy for.
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Old 07-29-2013, 04:35 PM   #7
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BTW Dawgluver, I love the title today!
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Old 07-29-2013, 04:40 PM   #8
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Thanks Alix! (psst, maybe someone can start tomorrow's thread with Tuesday's dinner's full of grace, and so on...)
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Old 07-29-2013, 04:43 PM   #9
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I was thinking that same thing. I'm just wondering how many of us remember the whole verse. Dibs out on Wednesday!
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Old 07-29-2013, 04:44 PM   #10
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I've made up a pot of baby lima beans with lots of smoked turkey neck meat, and I'm heating up the oven now for cornbread.
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