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Old 05-13-2012, 04:36 PM   #11
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feel better soon, andy.

everyone's dinners sound so good, especially kads and roadfix's.

i had to work 13 hours last night thru this morning, and i'm working 17 hours tonight thru tomorrow for the "survivor" finale, so i didn't get to go see me ma. i sent her n edible arrangement thing and will call her later.

but i'm taking dw out for dinner to one of her favourite old places, Home - Great Dining in East Rutherford, NJ .

it's a really cool place that caters to all diets and was rated one of the best restaurants in the country one year by zagat's.

i'm jonesin' for the pasta le ruth.
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Old 05-13-2012, 05:41 PM   #12
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I'm fixing burgers and hot dogs on the grill. Already made the potato and macaroni salads so I'll fire up the grill soon and get cookin'.
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Old 05-13-2012, 05:41 PM   #13
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After a cloudy, coolish morning, it warmed up. We're having 1-inch thick pork chops on the grill, baked sweet potatoes and a tossed salad. A friend gave me a trash bag full of lettuce he picked out of his garden, so the salad will be awesome. Iced tea to drink and cheesecake pops for dessert.
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Old 05-13-2012, 05:49 PM   #14
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Plans to throw a nice cut of sirloin on the grill & pop some potatoes in the oven.
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Old 05-13-2012, 06:01 PM   #15
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Quote:
Originally Posted by simonbaker View Post
Plans to throw a nice cut of sirloin on the grill & pop some potatoes in the oven.
Same, I dry rubbed a nice sirloin and have asparagus and garlic mashed potatoes on the side.
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Old 05-13-2012, 06:08 PM   #16
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Quote:
Originally Posted by kadesma View Post
...blackberry cobbler...
That sounded so good, I decided to steal your idea and add it to our menu, too!
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Old 05-13-2012, 07:15 PM   #17
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Sliders and Rollers with all the trimmings at the MIL's house.

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Old 05-13-2012, 07:28 PM   #18
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My wife has been sick all day but at least dinner turn out so well. The ribs were the best I've ever done(I've made several hundred batches) and the fried green beans with the Cajun horseradish sauce was yummy
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Old 05-13-2012, 07:32 PM   #19
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We had grilled catfish and a big tossed salad. Since I'm back at the farm, I couldn't bring the leftover rhubarb ice cream--no cooler at the house in the City and it would've turned to soup on the way. But, I did have another bowl before I left the city...yum. I can hardly wait for strawberry season...got lots of plans for strawberry ice cream...
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Old 05-13-2012, 07:49 PM   #20
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I was grilling some chicken, when I ran out of gas. Lucky me, All but 1 piece were all cooked just fine.
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