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02-07-2012, 12:04 PM
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#1
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Senior Cook
Join Date: Nov 2009
Location: Cape Coral Florida
Posts: 391
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National Fettuccine Alfredo Day 2/7 dinner plans
It's National fettuccine alfredo day. Who am I to argue.
Lemon, basil chicken fettucine alfredo, a salad and homemade bread.
It's what's for dinner
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Burrowing Owl Brewery----Better things for better living...Through Debauchery and Inebriation
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02-07-2012, 12:15 PM
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#2
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Master Chef
Site Administrator
Join Date: Nov 2009
Location: Chesapeake Bay
Posts: 7,041
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I wonder who decided it was National Fettuccine Alfredo day... 
I have some red snapper and will be making those crash potatoes with it and some artichokes.
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"First you start with a pound of bologna..."
-My Grandmother on how to make ham salad.
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02-07-2012, 12:17 PM
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#3
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Master Chef
Join Date: Jan 2009
Location: Washington State
Posts: 6,441
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Well, I'm not going to make fettucine, but I'm cleaning out the fridge. I know it's going to have ground beef, bacon, and tomatoes.
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A little kindness goes a long way. 
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02-07-2012, 12:27 PM
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#4
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Head Chef
Join Date: Nov 2010
Location: Ottawa Valley, Ontario, Canada
Posts: 2,409
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Looking at Club sandwiches with Chicken Rice soup...
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02-07-2012, 01:03 PM
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#5
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 28,803
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Quote:
Originally Posted by FrankZ
I wonder who decided it was National Fettuccine Alfredo day...
I have some red snapper and will be making those crash potatoes with it and some artichokes. |
Some Italian guy named Alfredo...
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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02-07-2012, 01:45 PM
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#6
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Master Chef
Join Date: Sep 2004
Location: Galena, IL
Posts: 7,237
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Hmm, didn't know that. I'm having a dressed up frozen pizza, so at least I'm in the right country! Tuesday is the day I read to my shut-in friends, so when I get home I often don't feel like cooking; usually I schedule something easy.
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02-07-2012, 03:38 PM
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#7
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Chef Extraordinaire
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,241
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Very simple tonight.....
Bourbon
Swimp Po-Boys..
Zapps!
Chocolate Ice cream.......
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There is only one Quality worse than Hardness of Heart, and that is Softness of Head.
Kool-Aid...Think Before You Drink
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02-07-2012, 03:38 PM
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#8
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Executive Chef
Join Date: May 2011
Location: va by way of upstate ny
Posts: 2,521
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alfredo di lelio, a restaurant owner in rome, created the pasta dish we now know as fettuccine alfredo in the early 1900s, for his ailing wife. she was pregnant at the time, and had been unable to eat for some time. her appetite was revived by her husband's butter, egg and cheese rich dish. fettuccine alfredo was born. the original recipe was not made with cream. an american adaptation of the dish added heavy cream to the recipe when it was introduced to the american public for he first time on he west coast in the 1920s....
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02-07-2012, 03:53 PM
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#9
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Head Chef
Join Date: Mar 2011
Location: near Mount Pilot
Posts: 2,414
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Minestrone
Apple crisp
Vanilla ice cream
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02-07-2012, 03:54 PM
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#10
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Master Chef
Site Moderator
Join Date: Mar 2008
Location: Maryland
Posts: 5,781
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Well I was planning on making either pasta with a 3-cheese sauce OR eggs, pancakes, maple sausages, and hash browns.
Celebrate the day or use up the sausage before it goes bad.... decisions decisions....
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Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
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