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Old 02-24-2007, 04:00 PM   #11
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Join Date: Jul 2006
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Originally Posted by tsi88kid
Me and TATTRAT were talking the other night and i was telling him about this dish that I want to make and he helped me come up with this dish.

Velvetized chicken with a ginger,soy sauce, garlic, orange glaze served over onion fried rice and garnish with curled scallions on top and a blood orange and pineapple sauce on the side to take the sharpness of of the ginger out.

what do you guys think?
Will you share the recipe with us? I've got my pinny on ready to spring into action!

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Old 02-24-2007, 10:32 PM   #12
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Join Date: Jan 2007
Location: everett, ma
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As soon as I make it I will put the recipe cause i dont have a recipe made up yet.

Cook for love and passion not for money
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