In Greece, New Year's Day coincides with St Basil's Day. Incidentally, St Basil is Santa Claus for Greeks and in the not too distant past, this was the day for exchanging gifts rather than Christmas.
For our area, the traditional New Year's fare is stuffed rooster. Contrary to the stuffed turkey, the rooster is prepared in the pot and served whole on the table. The liquid left in the pot is used to make a soup which is the first course. Of course there will be the usual salad and some appetizers like grilled pork or sausage over the coals.
The highlight of the event is the cutting of the Vasilopita. This is a special breadlike cake which is quite elaborate and decorated with designs, the most prominent of which is the year (2007 for the one coming up). As usual it will be prepared by yours truly. A coin is buried in the dough. It symbolizes good luck and wealth for the whole of the new year. In older times, additional items would be buried in the dough along with the coin such as a tiny piece of an olive branch, symbolizing the obvious, a similar bit of a vine, symbolizing the family's vineyards, and even a small piece of stone (properly wrapped!) symbolizing the house. At the end of the meal, the head of the household will cut the Vasilopita into pieces. There is a strict order in giving out the pieces. The first is always for the house, the second for the head of the household and thereafter according to seniority. Some even include a piece for Jesus Christ.
It's fun to take part in the hunt for the coin! Usually by this time no one can eat anymore but curiosity as to who the lucky one for the year may be will almost always take the best of people and create a big mess at the table as Vasilopita pieces are frantically torn to shreds in search of gold!!