since i had to work tonight and have to go in early tomorrow night, i decided to splurge and went to the supermarket to pick up a special dinner for my wife and son.
we started with shrimp cocktail, then i boiled a couple of big (2+ lbs each?) lobsters and grilled bone-in ribeyes while dw made butter sauteed creminis and baby green salads.
everything was delicious! the lobsters were especially sweet, and the thick ribeyes cooked up perfectly medium rare on a grill pan.
it was a good way to end a year of ups and downs.