No Eat Wednesday? 11/4/15

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I spent the afternoon shopping and unshopping (had items to return to two different stores) and by the time I made the rounds my intended dinner got moved down the calendar. We still ate good; finished the barley-mushroom soup and each of us had one of the hockey puck sized turkey meatloaves. I turned mine into a meatloaf sandwich with gobs of ketchup (the ONLY time I eat ketchup) and Himself at his alongside peas.

...We're not exactly whole live Maine lobster experts out here and apparently neither is the video guy. :(
He never once mentioned the his tails had been at least partially cooked before he started...
When I watched the video I thought "what kind of lobsters does he have? They're red! Fresh lobsters are greenish-brown". Thanks to you, Kayelle, now I know for sure. I just wish that had registered before you fought with the tails so I could have given you a heads-up.
 
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