My version of Beef Broccoli and steamed white rice
We went to Costco yesterday for our quarterly visit
and I bought some New York Strip steaks, MAN!
So much cheaper than anywhere else!
I was thinking, why am I ONLY
grilling the steaks?
Why not use it in other Beef dishes? I'm not using that much meat.
I stuck the steak in the freezer for about 15-20 minutes to firm up
and then sliced it real thin, marinaded it in some soy sauce, garlic
and corn starch. Screaming hot pan, let's eat!
This is a first for me, usually I use Chicken for stir fry
and it was delicious!
We go through 1 of those bags of b/s chicken thigh meat
from Costco a month, that's how much chicken we eat,
I tell folks we cluck