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Old 01-03-2009, 03:13 PM   #21
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Quote:
Originally Posted by homecook View Post
I'm taking my mom out to dinner. We will probably go to Ruby Tuesday's. It's close to where she's at and it's so cold out, she won't have to be outside too long. I think she's looking more forward to a highball than the actual dinner. lol

Barb
That sounds good. Maybe I'll take DW there after 4:00 Mass. She loves the sliders and I make a meal on the salad bar. Maybe we'll see you there.
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Old 01-03-2009, 03:15 PM   #22
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I am making chipotle BBQ bacon wrapped shrimp and "corn star" raviolis with basil cream sauce from "guys big bite" on the food network. Saw it last night and could not resist. I have never made it before though so will keep a take out menu on hand just in case :-D
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Old 01-03-2009, 03:17 PM   #23
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I'll be too busy with truffles to worry about dinner. Anyway, I had a late lunch of cheese toast.
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Old 01-03-2009, 03:43 PM   #24
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I think I'm making a scalloped potato and ham casserole. Maybe a salad to go along with it.
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Old 01-03-2009, 05:22 PM   #25
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I'm making a pot of my very favorite bean soup. I like to eat it with a splash of vinegar.
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Old 01-03-2009, 06:08 PM   #26
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I'm going to have the leftover prime rib from yesterday's lunch and because of the thread on mashed potatoes, I'm going to make some dirty mashed potatoes with garlic. Maybe some green beans, too. I'm not too hungry and haven't felt very good today.
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Old 01-03-2009, 08:37 PM   #27
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Well, I made quiche earlier today. So that ended up being dinner. It was my first ever quiche... to make one and try one and it turned out great! What a yummy and creative way to prepare some of your favorite ingredients!
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Old 01-03-2009, 08:59 PM   #28
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Sattie, I'm so glad you tried quiche!

we had mac 'n cheese. I wasn't too hungry and DH had been snacking all afternoon, so we didn't need a big meal this evening.
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Old 01-03-2009, 09:05 PM   #29
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Me too scoobagirl! I can't believe I have been missing out on such a delicious dish all this time!
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Old 01-03-2009, 09:05 PM   #30
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We had chili and biscuits. I had some ground beef, polish sausage and ham slices left over so they all went into the pot along with kidney beans, great northern beans and onions and peppers. This time I added a small jar of apple jelly instead of the usual chocolate sauce. It was pretty good! DH doesn't care for cornbread so I made biscuits instead.
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