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Old 04-23-2011, 02:30 PM   #1
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Saturday, 4/23/2011, What's on the table?

I think we are having french toast, bacon and eggs.

Any plans?

I have cranberry tangerine nut bread just about ready to come out of the oven. HMMMMMMMM I bet that would make fantastic french toast!!
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Old 04-23-2011, 02:38 PM   #2
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We were scheduled for leftovers last night but ate out instead.

As a result, we are having leftovers tonight.
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Old 04-23-2011, 02:59 PM   #3
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Something 'springy'

I'm thinking about devising a penne dish featuring herbed chicken and asparagus.
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Old 04-23-2011, 03:00 PM   #4
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Tri-tip vegi skewers on the hibachi, 2 whole chickens on the rotiss, and steamed rice.
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Old 04-23-2011, 03:09 PM   #5
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Going to mix a few Asian dishes tonght. Pad Thai, fried rice, Egg rolls, wings...maybe get the fryer out for some chicken balls....makes for lots of dishes to wash, though...
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Old 04-23-2011, 03:32 PM   #6
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Quote:
Originally Posted by Andy M. View Post
we are having leftovers tonight.
What Andy said.
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Old 04-23-2011, 03:42 PM   #7
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NOLA style "BBQ" shrimp and biscuits.

Craig
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Old 04-23-2011, 03:56 PM   #8
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Pescado Salteado con Verduras (fried fish with veggies in Asian sauce)

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Old 04-23-2011, 04:22 PM   #9
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Quote:
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Something 'springy'

I'm thinking about devising a penne dish featuring herbed chicken and asparagus.
Welcome to DC.

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Old 04-23-2011, 04:34 PM   #10
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I'm not quite sure. I have lots of odds and ends in the fridge. Shrek still isn't eating well, so I'll make whatever he wants, within reason and finish off the bits myself.
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