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Old 05-14-2011, 05:52 PM   #21
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Originally Posted by msmofet View Post
Beautiful PPT!! Nice plating and pic!
Thank you! All I did was dump it out of the wok on the plate. I was planning to plate it on another when I got inside but it looked just fine. This was cooked outside on the burner for my turkey fryer.
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Old 05-14-2011, 05:58 PM   #22
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I have no clue...it's almost 6 p.m., been pouring rain all day (which it is supposed to do for the next SEVEN days!!! GRRRR), and DH didn't come out to join me at the farm this weekend because he's doing some machining and wanted to stay there so he can do as much as he can today while Hydro rates are "off peak." (Thanks, Dalton!). So, I'm feeling rather sorry for myself...and, he has the thawed turkey we were going to BBQ today at that house. I have some frozen casserole portions in the freezer...guess I can do one of those since it's just me and the dogs.
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Old 05-14-2011, 06:17 PM   #23
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I'm making this for the upteenth time:
VEGETABLE COUSCOUS PAELLA
http://www.epicurious.com/recipes/food/views/4688
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Old 05-14-2011, 07:22 PM   #24
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Dinner was pimento cheese burgers

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Old 05-14-2011, 07:48 PM   #25
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Originally Posted by pacanis View Post
Oh man, that's a lot of typing
Let me find the right forum and get started.
Pretty please!
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Old 05-14-2011, 07:51 PM   #26
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Cheeseburger (seasoned burger, American cheese, fried onions, pickle and ketchup on a poppy seed roll), homemade mac salad (small shells, yellow onion, green onion, celery, albacore tuna, cubed Cabot extra sharp cheddar, mayo, sour cream, ground seal salt, ground peppercorns and white vinegar), green salad (with tomato and cheddar cheese), steamed & buttered white sweet corn on the cob and doctored baked beans (B & M baked beans, molasses, brown sugar, Guldenís spicy brown mustard, Heinz ketchup, Colemanís dry mustard, ground sea salt, ground peppercorns and liquid hickory smoke).

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Old 05-14-2011, 08:08 PM   #27
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We ended up not going out. I didn't feel like showering and dressing up tonight. DH has spent the day outside working and was pretty sweaty and just wanted to stay home. I ended up making scalloped potatoes and ham with leftover ham from this week. Added some green beans on the side.

Thanks Laurie. I'm looking forward to working!
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Old 05-14-2011, 08:12 PM   #28
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Aussie Meat pies...Shrek is coming up with a peach, mango, orange pie from a jar of preserves we got today at Costco.
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Old 05-14-2011, 08:30 PM   #29
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Sweet and Sour Pork and Jasmine Rice.

Attachment 10857
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Old 05-14-2011, 08:51 PM   #30
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Quote:
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Cheeseburger...
That's a heckuva plate
I love the juicy burger peeking out.
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