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Old 04-20-2019, 05:58 PM   #1
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Saturday Night's All Right, For Dinner...4/20

Grilled Ham Steak, White Rice, Pineapple Sauce, and the Fellowship (Sprouts & Radishes)...
Tomato & Red Onion salad Salad

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Seize the moment. Remember all those women on the 'Titanic' who waved off the dessert cart.
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Old 04-20-2019, 06:00 PM   #2
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Meatball pizza..

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Old 04-20-2019, 06:05 PM   #3
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Today's National Pot Day, btw...

Pulled pork sandwiches for us tonight.
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Old 04-20-2019, 06:46 PM   #4
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When Mrs. T asked "What's for dinner?", I told her that we're having a Chinese - Italian fusion dinner. Stir fried veggies and chicken tenders, topped with a marinara sauce, served over fresh penne pasta. Salad on the side.

When I served it she used a presidential term and claimed it was "bulls**t", and there was nothing Chinese about it, and it was all Italian. I think the parmesan was a giveaway. I tried to make it sound impressive, but I guess I got caught. Anyway, in spite of the attempts of making it an exotic dish, it was still pretty tasty.
If you are not capable of a bit of alchemy, don't bother going into the kitchen - Colette
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Old 04-20-2019, 06:54 PM   #5
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I'm doing some thick porterhouse pork chops with a mushroom/shallot cream sauce..might be called a gravy. On second thought I won't be using flour, so it must be a sauce. SC glorified salads on the side.
Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

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Old 04-20-2019, 06:59 PM   #6
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Easter Sunday here and tonight we are having roast lamb, roast potatoes, roast kumara, roast parsnip, honey glazed carrots, corn on the cob and homemade roast lamb gravy, homemade rhubarb pie for dessert
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Old 04-20-2019, 07:55 PM   #7
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SO's son took up out for chinese food tonight.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 04-20-2019, 08:16 PM   #8
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We had store bought tortellini with a homemade white sauce and a very simple salad of two kinds of lettuce, a couple of leaves of endive, and some red onion. I made a big batch of blue cheese dressing to put on it and to have for salads during the week. It was really good. I have happy tummy, even though I am exhausted.
May you live as long as you wish and love as long as you live.
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Old 04-20-2019, 09:20 PM   #9
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I got the munchies for some reason, and grilled a few OZ's of chicken thighs seasoned with salt, black pepper, and granulated garlic. I was going to make some tacos, but had some primo greens in the fridge, so I made some lettuce wraps, like zig zags for meat, instead.

Far out, man. Definitely not schwag.


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“People say nothing is impossible, but I do nothing every day.” Winnie-the-Pooh
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Old 04-20-2019, 09:59 PM   #10
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Originally Posted by caseydog View Post
I got the munchies for some reason...
There were probably 4(and)20 reasons...

Himself has no interest in eating when his back is hurting. I have no interest in cooking when there is no audience. I made enough cajun seasoned shrimp for two shrimp po'boy sandwiches, made one for myself, and put the rest of the shrimp in the fridge in case he ever wants to eat again. Now I'm working my way through a container of macaroons.

Seize the moment. Remember all those women on the Titanic who waved off the dessert cart. ~~~ Erma Bombeck

The beautiful thing about learning is that no one can take it away from you. ~ BB King
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