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Old 02-20-2012, 04:08 PM   #11
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DH and I are trying a type of rotation diet (can't eat the same thing within a four day period and no beef for 3 months or eggs for a year) regarding his food intolerances. The good thing is he can have wheat, gluten and soy, which have made meals challenging for the past while.

We have dubbed Monday Vegetarian Day and so we had Avocado, Lettuce and Tomato sandwiches for lunch. I made a spread out of canelli beans and herbs which worked really well as a binder and a protein. I am making a a fresh tomato pasta for dinner which is easy to heat up. DH will take his to work and I will be taking mine up to have with Dad while I give him his supper. It will be accompanied by a romaine salad for me and greek with goat feta for DH.

I am actually having fun with this!
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Old 02-20-2012, 04:11 PM   #12
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We stopped by the "local" meat market to pick up some bacon and they had just put out "meat loaf mix" so I bought a package. So dinner will be meat loaf, baked potatoes, and salad.
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Old 02-20-2012, 04:14 PM   #13
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CP navy bean soup with ham, and another batch of purple coleslaw. And Beano.
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Old 02-20-2012, 04:15 PM   #14
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Quote:
Originally Posted by DaveSoMD View Post
We stopped by the "local" meat market to pick up some bacon and they had just put out "meat loaf mix" so I bought a package. So dinner will be meat loaf, baked potatoes, and salad.
What's in the mix, Dave? Beef and Pork?
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Old 02-20-2012, 04:30 PM   #15
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Tacos!
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Old 02-20-2012, 04:49 PM   #16
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What's in the mix, Dave? Beef and Pork?
Yep, it looks to be about 2/3's beef and 1/3 pork..more or less. I'll add an egg, S&P, a handful of bread crumbs, and grated onion to the mix.
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Old 02-20-2012, 05:25 PM   #17
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Tomato-curry soup with garlic naan.
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Old 02-20-2012, 05:27 PM   #18
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Originally Posted by DaveSoMD View Post
Yep, it looks to be about 2/3's beef and 1/3 pork..more or less. I'll add an egg, S&P, a handful of bread crumbs, and grated onion to the mix.
Okay, I promised Dad I would have dinner with him today, so can you save me a couple of slices so I can have a meatloaf sandwich tomorrow?
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Old 02-20-2012, 05:37 PM   #19
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I had the most fantastic homemade kielbasa with homemade sauerkraut, potatoes, and apples. Mmmmm. A awesome welcome home.
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Old 02-20-2012, 05:58 PM   #20
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Skin on bone in Outdoor grilled chicken breasts. It was 45 degrees today. You would too !! and some thick cut garlic toasts. Made enough chicken to make something else tomorrow. Lettuce salad with cukes, onion, radish and some olives with garlic and dijon vinaigrette. Woof, I'm full.
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