Sunday 3-20-16, What Cha Gonna Fix Slick?

[CraigC]

Been going through smoker withdrawal! Fired up the Horizon for some baby backs.

 

[tenspeed]

Went out for lunch today, so dinner will be on the light side. Stir fry of shrimp and red bell pepper.

 

[Aunt Bea]

A cheeseburger and a salad.

 

[Katie H]

Bit of a mixture of leftovers that need a meal to accompany and a fresh entree.

Oven-fried chicken, black-eyed peas and asparagus. Once this is gone, I can start anew tomorrow.

 

[Cheryl J]

It's a 'use up leftovers and perishables' kind of day. Leftover potato salad from yesterday, a watermelon/mango/blueberry fruit salad, and smoked gouda with wheat crackers for some crunchiness.

 

[Andy M.]

My St. Patrick's Day gift is leftover corned beef that will be the foundation for reuben sandwiches for dinner tonight. Pumpernickel, sauerkraut, Russian dressing and Swiss cheese. All together on the Griddler for toasting and melting.

 

[GotGarlic]

Been going through smoker withdrawal! Fired up the Horizon for some baby backs.

Same here! DH and I tag-teamed the cole slaw and baked beans are in the oven

 

[salt and pepper]

Penne w/ shrimp, broccoli, and Italian spices in EVOO....

 

[GotGarlic]

Same here! DH and I tag-teamed the cole slaw and baked beans are in the oven

I decided to make myself a quick salad. The ribs and beans were great

 

[Dawgluver]

Hm. Let's see. A chef buddy who only cooks on Sundays had his poor drenched little driver (raining very hard) deliver a rare filet mignon, meatballs in Sunday gravy, and zucchini boats with a mac and cheese stuffed pepper and other stuff. Oh, and the Kahlua flan, which was to die for.

 

[rodentraiser]

I ended up adding a pound of hamburger to a box of chicken flavored Rice-a-Roni, with some onions and garlic, and a little salt, pepper, and cayenne. Finished the blueberries and had a little bag of potato chips for dessert.

 

[Cooking Goddess]

I made a vat of Chicken-Soup-of-Many-Veggies. Started out with celery/carrot/onion/turnip/kohlrabi/corn/black-eyed peas/chicken, then moved some to a smaller pot and added cabbage to it for Himself. Into the bigger pot I added baby spinach and fresh Roma tomatoes. I'll freeze up a quart from the big pot and a pint of the w/cabbage for the neighbor up the street. All the rest will be slurped up by us over the rest of the week...unless we get tired of it and toss some into the freezer for later.

 

[Cheryl J]

Good looking dinners, all. Joey, your pasta meal looks good! CG, I could go for a bowl of your soup-of-many-veggies. Dawg, the Kahlua flan sounds to die for...too many great sounding meals here to mention them all!

GG, I love your lotus bowl. It inspired me to get mine out of the back of the cabinet and start using them again. I have a set of 6 (I think), in different colors. They were my mom's.

 

[GotGarlic]

Hm. Let's see. A chef buddy who only cooks on Sundays had his poor drenched little driver (raining very hard) deliver a rare filet mignon, meatballs in Sunday gravy, and zucchini boats with a mac and cheese stuffed pepper and other stuff. Oh, and the Kahlua flan, which was to die for.

Jeez, I wish I had a friend like that!

 

[GotGarlic]

GG, I love your lotus bowl. It inspired me to get mine out of the back of the cabinet and start using them again. I have a set of 6 (I think), in different colors. They were my mom's.

I never knew that's what it's called - thank you. And now that I know they come in different colors, I'm going to have to look for them

 

[Cheryl J]

I never knew that's what it's called - thank you. And now that I know they come in different colors, I'm going to have to look for them

Here's a quick pic of mine, GG - I love them. They're called that because they resemble the Japanese Lotus flower. There are probably some in different colors on ebay.

 

[GotGarlic]

Oooohh, pretty!

 

[CatPat]

We had French dip roast beef and provolone cheese sandwiches and a nice lettuce salad with radishes, cucumbers, and the hard-boiled eggs in it.

It was very good!

With love,
~Cat

 

[Rocklobster]

Ordered pizza....

 

[jd_1138]

I made chili for Sunday. We were up late Saturday night watching Downton Abbey -- catching up on 4 or 5 episodes.

So at 2AM on Sunday I decided to put a chili together for Sunday. I threw 2 pounds of hamburg into the cast iron skillet along with some diced bell peppers, onions, garlic. Then I put a couple of cans of kidney beans in the crockpot along with the meat/peppers/onions, a packet of chili seasoning, some chili powder, some salt/pepper, brown sugar, and a jar of spaghetti sauce.

It cooked all day on low. We had it for lunch and dinner on Sunday.