Originally Posted by msmofet
I didn't feel like making bacon and hearing my older girl complain. I don't know where I went wrong!!
She doesn't like bacon. The only way she will eat bacon is in my corn and bacon waffles - she LOVES them.
You may need to start small, turn her on to another breakfast meat, like sausage links or patties, maybe ham steaks
Bacon wasn't always one of my favorite meats. Now look at me
So, Pacanis' Personal Pigskin Challenge had my Brownies playing the Texans... and getting their butt kicked. And today's dinner was "authentic" TX chili con carne, the state dish of Texas. At least this was as authentic as I could research.
Chili con carne, chili peppers with meat, and that's what I made. No tomato products at all, I made a chili paste with peppers, cumin, salt, pepper and a little water and added it to my meat (ribeye steak and smoked pulled pork) along with beef stock, water, beer and a couple other items
I said a while back that I may never make chili with beans again, I haven't, and I'm saying now, I may never make chili again with tomato products... until my team plays Cincinnati again anyway
Very tasty and intense.
Texas Red. Not to be confused with the other Texas Red, sulforhodamine 101 acid chloride