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Old 11-26-2017, 08:47 PM   #11
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Broke away from Turkey here too!

A friend of mine sent me some of his seasonings & rubs awhile back.
One of them has yet to released to the public:

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I'm not too sure what all is in here, but,

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I sprinkled some on the burger patties headed for the grill
this lovely evening and MAN! The smell was heavenly,
and the taste was just out of this world!
Best tasting burgers I've ever made, really.

Miners Mix is some pretty dang good stuff, IMHO anyways.
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Old 11-27-2017, 07:39 AM   #12
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Turkey pot pie with homemade crust. It turned out perfectly tender and flaky and tasty with lard and butter I forgot to leave enough crust around the edge to crimp it, but it was delicious!
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Old 11-27-2017, 07:43 AM   #13
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Nice looking pie, GG. You can see the flakiness of the crust.
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Old 11-27-2017, 08:42 AM   #14
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+1... Looks delicious...

Ross
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Old 11-27-2017, 09:44 AM   #15
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Thanks, guys!
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Old 11-27-2017, 10:59 AM   #16
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We had chicken breasts cooked in the toaster oven, mashed potatoes & gravy, and a salad.
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Old 11-27-2017, 02:21 PM   #17
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We had a Mario Batalli stuffed acorn squash using hot/mild Italian sausage, onion, fennel root, zucchini, tomatoes, plus these little savory cookies that apparently you can buy, but he also has the recipe on his web site. They are called Taralli cookies. You boil them before cooking, but they cook for 40+ minutes into a crunchy, crispy cookie, think tiny little Italian pretzel bagels. I thought the dish was really good. Craig thought it was too dry, but he likes lots of sauce on everything and there just wasn't with this. My picture came out too dark to really show anything.
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Old 11-27-2017, 06:56 PM   #18
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I was in Port Arthur Sunday, and I grilled USDA Choice NY Strips over charcoal for my friends and me. We had baked beans, smashed potatoes and garlic rolls on the side, made by one of my friends. A good time was had by all.

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