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Old 06-21-2015, 11:37 PM   #11
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We had burritos grilled outside, with pasta salad and watermelon.

I had a bite of TB's strawberry rhubarb pie, made by the neighbour. It was delicious, but more than one bite and my sugar levels would be a mess!
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Old 06-21-2015, 11:41 PM   #12
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No supper thread yet?

We grilled a couple of Italian sausages and some European style smoked Wiener sausages. We had potato salad and some pickled vegis and beet salad out of jars with the sausages.
We had homemade vanilla ice cream for dessert. It was our first attempt at ice cream in the new-to-us ice cream maker. I pronounce it a resounding success.
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Old 06-21-2015, 11:45 PM   #13
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Dagnabit, I have never seen tri-tips around these parts. Lovely meals, guys, and I need a drool rag for Steve's steak.
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Old 06-22-2015, 01:41 AM   #14
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Everything looks good! Since we did the fancy dinner last night in a drizzle, this evening the sun was out. Go figure.

Himself wanted breakfast for dinner. So I made a mushroom oven omelet, fried potatoes and onions, and some more of the never-ending ham. Dessert was Happy Fathers' Day calls from the kids.
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Old 06-22-2015, 09:11 AM   #15
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I had the leftover Spanish tortilla I made for breakfast.
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Old 06-22-2015, 03:42 PM   #16
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Great looking dinners, everyone.

Steve...your tri tip looks amazing - perfectly grilled!
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Old 06-22-2015, 03:45 PM   #17
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Dagnabit, I have never seen tri-tips around these parts. Lovely meals, guys, and I need a drool rag for Steve's steak.
Dawg...do you think you might be able to put in an order and ask your butcher to save a tri tip roast for you before they grind it up?
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Old 06-22-2015, 03:48 PM   #18
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Good idea, Cheryl!
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