Jul 16, 2011 #41 pacanis Chef Extraordinaire Joined Feb 11, 2007 Messages 18,750 Location NW PA Ouch. Good point Barbara! Don't be still I guess.
Jul 16, 2011 #42 ChezScooby Assistant Cook Joined Jul 15, 2011 Messages 24 Location The Great Lakes State Zhizara said: Making meatloaf. The last one came out really well, so I'm glad I made a recipe sheet so I can re-create it tonight. Click to expand... Have you ever made a smoked meatloaf? My husband does one on the smoker that is awesome!!
Zhizara said: Making meatloaf. The last one came out really well, so I'm glad I made a recipe sheet so I can re-create it tonight. Click to expand... Have you ever made a smoked meatloaf? My husband does one on the smoker that is awesome!!
Jul 16, 2011 #43 Snip 13 Master Chef Joined Jun 17, 2011 Messages 5,584 Location Brakpan, South Africa Tortillas with fried onion, beef strips, homemade salsa, sour cream etc. Busy making the stock for my pork pie jelly Will have that tomorrow, don't really feel like eating something else now with that gorgeous smell of the pork
Tortillas with fried onion, beef strips, homemade salsa, sour cream etc. Busy making the stock for my pork pie jelly Will have that tomorrow, don't really feel like eating something else now with that gorgeous smell of the pork