Originally Posted by Constance
We're having potato soup and grilled cheese sandwiches. I used Yukon Gold Potatoes....yummy!
A couple of things. First, I am boycotting potatoes. Yesterday while in the supermarket, I went into the produce section only to check their potato prices. Still too high, way too high. I went to the clerk with a 3 lb bag of Yukon golds as I love them maybe the most of any potato. They were marked $.99 and they were about to be put in my cart. He told me they'd been mismarked that they were in fact, $3.99 for the bag. I put them back. So enjoy your pricey soup!
Second thing, if we travel this weekend, I'm making two prized recipes, one for soft sugar cookies and one for Perfect Sara Lee (copycat) pound cake. The cookie recipe was given to me by one very lovely sweet woman in here..........
Third, remember Constance what we've discussed in PM's? I'm still doing that for you..........big hug