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Old 03-10-2011, 01:44 PM   #11
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A roasted chicken leg from the freezer, a nuked sweet potato w/butter, fresh spinach sauteed in bacon drippings, a slice or two of Arnold Double Fiber bread. It's a chore to get the recommended amount of fiber.

No matter how simple it seems, it's complicated.
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Old 03-10-2011, 01:51 PM   #12
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We'd expectd to have dinner at Glenn's oldest daughter's new home but, via phone call last night, we'll be having dinner with her and some other family members at a good Thai restaurant nearby.

Haven't been to the restaurant, but it's quite popular and a good friend (very reliable food critic) has eaten there often and highly recommends it. We're looking forward to it and discovered their online menu, which sounds yummy.

"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
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Old 03-10-2011, 03:17 PM   #13
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Pasta here. SO will be having it with a veggies and garlic infused butter/evoo and I will be having mine with sauteed Portobello mushrooms and a tomato cream sauce. (Yeah, I gotta get all those leftovers used up.)
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
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Old 03-10-2011, 03:21 PM   #14
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Gonna do up some Cheese Ravioli, with strained tomatos. Maybe some crostini with cheese and pancetta.
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Old 03-10-2011, 03:24 PM   #15
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Cube Steak Sandwich
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Old 03-10-2011, 03:52 PM   #16
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keeping it simple tonight-chicken breasts -not sure how i want to make them yet- rice, and veggies...I want to bake those darn apple dumplings! i finally got the shortening...they're calling my name! It's sorta rainy over here so i may not be walking the dog...baking may work this evening... :)
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Old 03-10-2011, 04:19 PM   #17
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Well, the verdict is in. I like the Philly Cooking Creme and would use it again. I did add extra spinach and sliced mushrooms to the recipe. I used ziti instead of farfalle because I didn't have any farfalle. It was rich but good.
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Old 03-10-2011, 04:38 PM   #18
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Grilled chicken, mashed potatoes with giblet gravy and sugar snap peas.
Give us this day our daily bacon.
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Old 03-10-2011, 04:52 PM   #19
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Pizza made from 3 day old refrigerated dough, topped with parmigiano, mozzarella, plum tomatoes, sun dried tomatoes, garlic, oregano, basil, hot pepper flakes, sliced onion, and some olive oil.
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Old 03-10-2011, 04:54 PM   #20
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Threw something together in the dutch oven with chicken thighs and several canned goods, so we'll see how it turns out after low and slow in the oven.

I'll report later.

Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

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