Latest freezer rummage turned up a corned beef, one of two down there.
Did NOT buy these before St. Paddy's Day because the prices were
. Instead, I gambled and came up a winner - $2.49 a pound for flat cuts. Nearly half of the $4.69 "best price" earlier.
Did a standard corned beef and c
cabbage boil. Carrots are my favorite part of the meal. Unfortunately, we didn't have any rye bread in the freezer. I love soaking up all that yummy juicy broth with the bread. I saved plenty of it with the leftovers - I'll be sure to get a loaf when I do shopping later this week.