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Old 12-01-2011, 05:29 PM   #21
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I made braised chicken thighs with leeks and a risotto using duck stock... yum.


"First you start with a pound of bologna..."
-My Grandmother on how to make ham salad.
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Old 12-01-2011, 06:05 PM   #22
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Tennessee Whiskey......
Fried Chicken......
Greens with turnip roots......
Baked sweet Potato......
Chocolate Ice Cream.......

There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
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Old 12-01-2011, 06:14 PM   #23
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Turkey Alfredo pasta with peas and carrots. I'm still using up the turkey!
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
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Old 12-01-2011, 06:15 PM   #24
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Poached salmon, potato pancakes (had mashed potatoes to use up), and a tossed salad
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Old 12-01-2011, 06:59 PM   #25
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Cabbage salad
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Old 12-01-2011, 07:00 PM   #26
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I ended up making a double coronary burger. It filled the void.
Give us this day our daily bacon.
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Old 12-01-2011, 07:18 PM   #27
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Tonight is Kasha Varnishkes.
"Strength is the capacity to break a chocolate bar into four pieces with your bare hands - and then eat just one of the pieces."
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Old 12-01-2011, 07:35 PM   #28
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beef and vegetable minestrone(carrots, celery onions zucchini chickpeas and spinach).. but I make it thick not soupy so it tastes like the chef boyardee cans nom nom nom

putting rice instead of noodles in it tonight
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Old 12-01-2011, 07:38 PM   #29
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Grilled cheese sammies.
She who dies with the most toys, wins.
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Old 12-01-2011, 08:53 PM   #30
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Turkey poutine. I know, it sounds like s/thing that shouldn't go together--homecut fries topped with turkey gravy (and bits of turkey) and cheese curds. But it's not much different from a hot-turkey sandwich. The potatoes substitute for the bread...yummy. I had made the gravy with buttermilk...yum-yum. I dusted the potatoes with tapioca starch and some chilpolte pepper, pan fried in peanut oil...a little bit of Kosher salt....I'm full (and will have to eat only fruits and veggies tomorrow--that was probably all the cholesterol I need until next week!).

I've got OCD--Obsessive Chicken Disorder!
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