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Old 01-24-2014, 03:07 AM   #31
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Sea bass fillets with a spicy Thai coconut dressing, brown basmati rice, green beans with sesame and ginger! Was delicious and only took about 15/20 mins to prepare and cook! Great for a late working evening. :-)

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Old 01-24-2014, 05:33 AM   #32
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Chicken and dumplings for the wife and daughter. For my low carb it was a trader Joe's filet of sole and I made some creamed spinach to go with it. Man those dumplings look goooood.

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Old 01-24-2014, 08:08 AM   #33
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Originally Posted by Cooking Goddess View Post
The fruits (well, technically, vegetables) of my labors. Clockwise from the bottom right: Copycat Panera Cream of Chicken Wild Rice, Beef Barley and Mushroom, Ham and 15 Bean, and the quart-plus of Italian Sausage leftover from last night.
I just love soup! Those look great, CG!!!
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Old 01-24-2014, 10:50 AM   #34
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Yesterday we had Vegetable Soup with Cornbread. DH ate peanut butter and honey sandwiches instead of the cornbread.
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Old 01-24-2014, 01:37 PM   #35
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Thanks Cheryl and PF. When the weather gets cold I like to have soup. Whether I make one pot or three, it seems like I'm in the kitchen all day anyway! At least I have a refrigerator full of soup containers, so no real cooking for a few days.
... nothing is given. Everything is earned. You work for what you have... ~~~ LeBron James
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Old 01-24-2014, 02:32 PM   #36
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It was all-you-could-eat mussels at a local pub. A friend and I ate our fill of mussels steamed in a local ale with jalapeno peppers. Yummmmmy,

I've got OCD--Obsessive Chicken Disorder!
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