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Old 01-24-2012, 10:19 AM   #11
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Sloppy joes

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Old 01-24-2012, 10:25 AM   #12
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I'll be home most of the day catching up on bills, paperwork, and emails. My youngest has basketball practice tonight.

For dinner tonight we are having thin sliced chicken cutlets, sautéed first and then simmered in a creamy garlic herb sauce served over orzo pasta and a salad. Dessert will be ice cream.

Enjoy the day :)

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Old 01-24-2012, 10:34 AM   #13
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I thought we were going to have a special guest. I put on my ears and everything. How disappointing!

Tonight am having farfalle with grandma's sauce, Italian sausage, meatballs, sourdough garlic toast, and a 2009 Burke Family Reserve California Cabernet Sauvignon
If you love something, set it free. If it doesn't come back, HUNT IT DOWN AND KILL IT!
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Old 01-24-2012, 10:38 AM   #14
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Tonight I'll use the leftover pot roast. Probably dice some of it up and make it into a pot pie with carrots, celery, onion and whatever sounds good. I have sauce leftover that went with the roast so that will be the sauce in the pie too.
¿Como como? Como como como.
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Old 01-24-2012, 10:42 AM   #15
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Going out for dinner tonight. Youngest daughter turns 16 today. Holy cow, where did the time go?
You're only given a little spark of madness. You mustn't lose it. Robin Williams
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Old 01-24-2012, 11:02 AM   #16
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I am going to pop some turkey breasts in the slow cooker with some herbs, spices, and serve with some mashed potatoes.
Happy Cooking!!

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Old 01-24-2012, 11:16 AM   #17
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Im making shrimp etouffee tonight
Kachow! Joshua
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Old 01-24-2012, 11:37 AM   #18
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Alix - Happy Birthday to your sweet 16 :)
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Old 01-24-2012, 12:31 PM   #19
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I have leftover Chimichurri from the steak the other night, will bake some bone-on chichen breasts with sauce under the skin, Orzo sounds good. Some veg, have to see what looks good.

Little Chef.....What part of Long Island?? I tried to PM you, but was not able to.
Just because someone tells you that you can't do something doesn't mean you have to listen.
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Old 01-24-2012, 01:17 PM   #20
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I've got a pretty little (4#) pork sirloin bone in roast to cook for dinner.


If you can't see the bright side of life, polish the dull side.
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