Today's Dinner - Tax Day, April 15th

[babetoo]

talpita pan grilled, baked potato, and fresh asparagus.

though i had some in freezer. no go. so scallops with same veg.

 

[ChefJune]

Well, our taxes have been done for awhile, and we are blowing part of our refund at the Fairmont Sonoma Mission Inn. I'm a special ed teacher and my 28th wedding anniversary is right around the corner...which happened to coincide with my spring break, so we are enjoying our 4th day here, and eating at Sante tonight, a very nice restaurant, and treating ourselves like royalty. We feel very fortunate, and we have had enough rough times that we can wholeheartedly appreciate the fact that we can do this kind of thing once in awhile.

I've eaten there... in fact, we stayed there a couple of years ago. I recall a lovely dinner. Hope yours was, as well. Happy Anniversary!