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Old 08-14-2006, 12:06 AM   #21
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Join Date: Sep 2004
Location: california
Posts: 21,373
Well, the kids and the grandkids are home and off to bed with full tummies We had grilled baby back ribs,tri-tip, linguine that I put an uncooked sauce of basil, garden tomatoed chopped,green onions chopped,garlic finely minced,evoo,salt and peppr then added cubes of mozzarella and coarsley chopped parmesan too. We added sliced and warmed white cheddar and roasted garlic bread, more tomatoes sliced along with avocado,cucumbers,red onion rings and dressed them with evoo and blackberry vinegar..Dessert was caramel apple pie and french vanilla ice cream. Now, I can visit here for a minute and then it's off to bed...Me tired?

HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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Old 08-14-2006, 01:19 AM   #22
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Join Date: Aug 2004
Location: joisey
Posts: 18,585

welcome to dc. jak sie masz?

i'm curious, where did you learn english? you speak/write it well. almost as well as if i were writing, trying out an eastern european accent. it's fun to read out loud that way.

tonight, i made hot italian turkey sausage, peppers, and onions. i'll post a pic in a little while (had camera handy). we had them on nice soft portugese rolls.

also, dw made some sweet cabbage pierogies for my son, but he wouldn't eat them, so we did. man they were good. never had sweet cabbage ones before.

here's the sausage, peppers, and onions. i'm hungry again...


in nomine patri, et fili, et spiritus sancti.
beidh ar la linn.
wisdom is often in short supply within ones' ego.
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Old 08-14-2006, 06:30 PM   #23
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Join Date: Aug 2006
Posts: 31
Tonight I make ham burgers on charcoal grill, for neighbors, friends, and also for special girl.

I try them with age chedar cheese, perhaps also on onion bagel w/ veggetable creamcheese & tomato/lettuce.

also there are plenty of gin & tonics for all, and beer such as newcastle and also eastern european beer
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Old 08-14-2006, 09:02 PM   #24
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Join Date: Aug 2004
Location: SE Pennsylvania
Posts: 4,655
Mayland Crab feast tonight...steamed spiced hard shell crabs, (everybody bring a mallet), corn, tomatoes, and whatever sides you like, all kinds of salads, (pasta, potato, garden) and lots of cold beer.

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