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Old 03-22-2011, 11:00 AM   #1
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Tuesday March 22nd. Dinner???

We're having some different leftovers. SO is going to finish off the pasta dish from yesterday and I'm going to have a quesadilla with leftover chicken from Sunday
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Old 03-22-2011, 11:15 AM   #2
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I just jerked up some chicken for the bbq tonight. Probably have some rice and salad with that.
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Old 03-22-2011, 11:59 AM   #3
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Grilled Cornish hens. No idea what the sides will be yet.
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Old 03-22-2011, 12:40 PM   #4
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I will be having porterhouse steak, from dinner last night, along with a baked potato and whatever vegetable I grab when I get in the freezer.
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Old 03-22-2011, 01:45 PM   #5
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steak fajita tacos and pinto beans. (i love my beans)
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Old 03-22-2011, 01:48 PM   #6
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You tell us what we're having!






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Old 03-22-2011, 01:49 PM   #7
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Looks like Paella? I'm envious.
One of my favorite dishes to make, and eat.
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Old 03-22-2011, 03:02 PM   #8
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Quote:
Originally Posted by Rocklobster View Post
Looks like Paella? I'm envious.
One of my favorite dishes to make, and eat.
That was too easy! We have a place locally called Penn Dutch Meats with two locations. They have a pretty good seafood selection. Those nice heads on shrimp were $5.99 lb. I also got some local bay shrimp for $2.99 lb. They are mixed sizes with heads on. All heads went into my stock for the rice. Some of the large shrimp will go in the paella and the rest will be steamed with Old Bay. Some of the clams will go in the paella and I'll steam the rest in a white wine liquid with garlic. I'll freeze them in the liquid for clam sauce later.

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Old 03-22-2011, 03:10 PM   #9
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I hope you are going to post a pic of the finished product for us. I am landlocked in Eastern Ontario. We don't have much to speak of in terms of fresh fish selection. The city of Ottawa is over 100 miles away. Otherwise, I would eat it a lot more. Especially shell fish.
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Old 03-22-2011, 05:53 PM   #10
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I'm going to BBQ some wings on my gas GRILL...
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