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Old 10-19-2010, 08:18 AM   #1
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Tuesday's Dinner, 10/19/10

i'm making either curried-carrot soup (though i may make that a carrot/parsnip soup); or i'll make lentils in creme & also garlicy spinach w/ an egg, simmered or shirred;
your dinner this evening is-


i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
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Old 10-19-2010, 08:37 AM   #2
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Either spinach & chive linguine with mushroom sauce or country ham & eggs.

There is freedom within, there is freedom without
Try to catch the deluge in a paper cup
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Old 10-19-2010, 10:01 AM   #3
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I made a turkey, mushroom and rice, green enchilada soup, last night. Taking it to work with me and sprinkling shredded cheese on it after heating.
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle.” - Albert Einstein
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Old 10-19-2010, 10:25 AM   #4
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Grandson is going to be here for dinner so I'm shooting for something he's OK with. Roast chicken, pilaf, broccoli and a salad.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 10-19-2010, 01:11 PM   #5
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I'm going to have Spanish rice and corn tonight.

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Old 10-19-2010, 01:17 PM   #6
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going to make stir fry i didn't make last night. thai rice noodles, chicken, mushrooms, onion,and some fresh asparagus. and anything else in freezer that i can think of.
"life isn't about how to survive the storm but how to dance in the rain"
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Old 10-19-2010, 02:50 PM   #7
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Damp here with possible rain for the next few days so I'm gonna make a pot of bean soup. Comfort food feels good when the weather's rainy.
"You wouldn't know a diamond if you held it in your hand. The things you think are precious I can't understand" STEELY DAN.
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Old 10-19-2010, 04:04 PM   #8
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Burgers, salads (pasta, potato, and garden), baked beans, corn on the cob. Wow.. sounds like a July menu not an October one...
Quoth the chicken, "Fry some more."
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Old 10-19-2010, 04:52 PM   #9
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I made chicken last night, boneless chicken breasts with bacon and sherry vinegar and will have leftovers tonight with green salad and baked sweet potatoes. Recipe from America's Test Kitchen "Simple Recipes"
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Old 10-19-2010, 05:15 PM   #10
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Originally Posted by msmofet View Post
Either spinach & chive linguine with mushroom sauce or country ham & eggs.
MsM, I am up for either of those choices. I will wrap up some of FrankZ's leftover birthday cake and be right over!

Seriously, Dad is having one of the beef meat pies I made today and the rest will go in the freezer. I, trying really hard on staying on my new lifestyle (we don't use the "d" word here), will have a salad of baby greens, mushrooms, avocado, tomato, cucumber, hard boiled egg, Swiss cheese and a variety of seeds and a citrus vinaigrette.

Living gluten/dairy/sugar/fat/caffeine-free and loving it!
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